2. Metabolic Enzyme/Protease
  3. Endogenous Metabolite
  4. Phosphoglucose Isomerase, Baker's yeast (S. cerevisiae)

Phosphoglucose Isomerase, Baker's yeast (S. cerevisiae)  (Synonyms: GPI; Phosphoglucose Isomerase)

Cat. No.: HY-P2918
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Phosphoglucose Isomerase, Baker's yeast (S. cerevisiae) (GPI), i.e., phosphoglucose isomerase/phosphoglucoisomerase (PGI) or phosphohexose isomerase (PHI), is often used in biochemical studies. Glucose 6-phosphate isomeras is a highly conserved glycolytic and dimeric enzyme. Glucose 6-phosphate isomeras catalyzes the reversible isomerization of glucose-6-phosphate to fructose-6-phosphate.

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Phosphoglucose Isomerase, Baker's yeast (S. cerevisiae) Chemical Structure

Phosphoglucose Isomerase, Baker's yeast (S. cerevisiae) Chemical Structure

CAS No. : 9001-41-6

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Description

Phosphoglucose Isomerase, Baker's yeast (S. cerevisiae) (GPI), i.e., phosphoglucose isomerase/phosphoglucoisomerase (PGI) or phosphohexose isomerase (PHI), is often used in biochemical studies. Glucose 6-phosphate isomeras is a highly conserved glycolytic and dimeric enzyme. Glucose 6-phosphate isomeras catalyzes the reversible isomerization of glucose-6-phosphate to fructose-6-phosphate[1].

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[Glucose 6-phosphate isomerase]
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Phosphoglucose Isomerase, Baker's yeast (S. cerevisiae) Related Classifications

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Keywords:

Phosphoglucose Isomerase, Baker's yeast (S. cerevisiae)9001-41-6GPI Phosphoglucose IsomeraseEndogenous Metabolitedimericglycolyticisomerizationglucose-6-phosphatefructose-6-phosphateInhibitorinhibitorinhibit

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