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  3. Bovine carbonic anhyde II (bCAII)

Bovine carbonic anhyde II (bCAII)

Definition:

Bovine carbonic anhydrase II (bCAII) is the carbonic anhydrase II of Carbonic anhydrasebovine. Carbonic anhydrases (CAs) are a group of ubiquitously expressed metalloenzymes that catalyze the reversible hydration/dehydration of CO2/HCO3. CAs are involved in those physiological and pathological processes in which cellular pH buffering plays a relevant role.

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