1. Academic Validation
  2. Effect of Chitosan on Membrane Permeability of Suspension-Cultured Glycine max and Phaseolus vulgaris Cells

Effect of Chitosan on Membrane Permeability of Suspension-Cultured Glycine max and Phaseolus vulgaris Cells

  • Plant Physiol. 1982 Nov;70(5):1449-54. doi: 10.1104/pp.70.5.1449.
D H Young 1 H Köhle H Kauss
Affiliations

Affiliation

  • 1 Fachbereich Biologie der Universität, Postfach 3049, D-6750 Kaiserslautern, Federal Republic of Germany.
Abstract

Treatment of suspension-cultured Glycine max cv Harosoy 63 cells with soluble chitosan (20-500 micrograms per milliliter) increased membrane permeability as shown by leakage of electrolytes, protein, and UV absorbing material. Severe damage to the cell membrane by chitosan (100 and 500 mug/ml) was also indicated by reduced staining with fluorescein diacetate and the leakage of fluorescein from preloaded cells. Other basic Polymers (poly-l-lysine, histone, DEAE-dextran, protamine sulfate, and glycol chitosan) also increased permeability, whereas the basic monomers l-lysine and d-glucosamine, and acidic or neutral Polymers were not active. Chitosan-induced leakage was inhibited by divalent cations, the order of effectiveness being Ba(2+) > Ca(2+) > Sr(2+) > Mg(2+). Na polygalacturonate and Na poly-l-aspartate also reduced polycation-induced leakage, probably by formation of polycation-polyanion complexes. A chitosan-polygalacturonate complex precipitated on mixing solutions of the two Polymers containing approximately equal numbers of galacturonate and glucosamine residues, but not with either polymer in excess. A similar concentration-dependent precipitation of chitosan by Na poly-l-aspartate was found. Leakage from Phaseolus vulgaris cv Grandessa cells was also induced by chitosan, and was inhibited by Ca(2+) and Na polygalacturonate.

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