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  2. Berry fruits modulated endothelial cell migration and angiogenesis via phosphoinositide-3 kinase/protein kinase B pathway in vitro in endothelial cells

Berry fruits modulated endothelial cell migration and angiogenesis via phosphoinositide-3 kinase/protein kinase B pathway in vitro in endothelial cells

  • J Agric Food Chem. 2012 Jun 13;60(23):5803-12. doi: 10.1021/jf3001636.
Artemio Z Tulio Jr 1 Claire Chang Indika Edirisinghe Kevin D White Joseph E Jablonski Katarzyna Banaszewski Archana Kangath Ravi K Tadapaneni Britt Burton-Freeman Lauren S Jackson
Affiliations

Affiliation

  • 1 Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration , 6502 South Archer Road, Bedford Park, Illinois 60501, United States.
Abstract

Polyphenolic-rich berry fruits are known to activate redox-sensitive cellular signaling molecules such as phosphatidylinositol-3-kinase (PI3 kinase)/kinase B (Akt), resulting in a cascade of downstream signaling pathways. This study investigated the ability of strawberry (SB), wild blueberry (WBB), and cranberry (CB) extracts to induce the activation of PI3 kinase/Akt signaling in vitro in human umbilical endothelial cells (HUVECs) and whether this activation would enhance cell migration and angiogenesis. Anthocyanin profiles of the extracts were characterized using HPLC-ESI/MS, and Akt activation was investigated using the Alpha Screen SureFire assay. The total anthocyanin contents of SB, WBB, and CB extracts were 81.7, 82.5, and 83.0 mg/100 g fresh weight, respectively. SB, WBB, and CB extracts activated Akt in a dose-dependent manner via PI3 kinase and induced cell migration and angiogenesis in vitro in HUVECs. The results from this study suggest that polyphenolics in berry fruits may play a role in promoting vascular health.

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