1. Academic Validation
  2. Saponin and Phenolic Composition and Assessment of Biological Activities of Saponaria officinalis L. Root Extracts

Saponin and Phenolic Composition and Assessment of Biological Activities of Saponaria officinalis L. Root Extracts

  • Plants (Basel). 2024 Jul 19;13(14):1982. doi: 10.3390/plants13141982.
Despina Charalambous 1 2 Michalis Christoforou 1 Krystallo Christou 1 Melina Christou 3 Antonis Ververis 4 Marios Andreou 5 Kyproula Christodoulou 4 Andrie Koutsoulidou 3 Christoforos Papachrysostomou 6 Maria Pantelidou 1 2
Affiliations

Affiliations

  • 1 Frederick Research Center, Nicosia 1036, Cyprus.
  • 2 Department of Pharmacy, School of Health Sciences, Frederick University, Nicosia 1036, Cyprus.
  • 3 Molecular Genetics, Function & Therapy Department, The Cyprus Institute of Neurology and Genetics, 6 Iroon Avenue, P.O. Box 23462, Nicosia 1683, Cyprus.
  • 4 Neurogenetics Department, The Cyprus Institute of Neurology and Genetics, Nicosia 2371, Cyprus.
  • 5 Nature Conservation Unit, Frederick University, Nicosia 1036, Cyprus.
  • 6 Veterinary Drug Residues Lab, State General Laboratory, Ministry of Health, Nicosia 2081, Cyprus.
Abstract

The purpose of this study was to identify the saponin and phenolic components in root extracts of Saponaria officinalis, a widespread species, found in Cyprus. A total of six major saponins, including gypsogenin and gypsogenic acid derivatives, as well as saponariosides C, D, and E, were identified using UHPLC/Q-TOF-MS analysis, with gypsogenin derivatives being the most common saponins detected through quantitative analysis. A total of six phenolic compounds were also identified, including rutin, quercetin galactoside, syringic acid, apigenin, protocatechuic, and vanillic acid. In addition to their saponin and phenolic contents, the root extracts were prepared through different extraction methods, and their biological activity was assessed. All samples demonstrated antioxidant capacity, as well as Antibacterial activity, against four Bacterial strains (Escherichia coli, Staphylococcus aureus, Enterococcus faecalis, and Salmonella enteritidis), with the acetone extract presenting higher susceptibility. The evaluation of Anticancer activity in A375 (human malignant melanoma), HeLa (human cervical epithelioid carcinoma), and HaCaT (healthy human keratinocytes) cell lines revealed that the acetone extract of S. officinalis extract demonstrated a significant inhibitory effect on the proliferation of A375 cells in a concentration-dependent manner. None of the extracts demonstrated anti-neurotoxic potential against Aβ25-35 cytotoxic peptides. The results of this study support previous findings that reveal that the Saponaria species are an excellent natural source of biologically active compounds with antioxidant, antimicrobial, and Anticancer properties.

Keywords

Saponaria officinalis; anticancer; antimicrobial; phenolics; saponins.

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