1. Metabolic Enzyme/Protease
  2. Glycosidase
  3. Agarase

Agarase is a glycosidase that catalyzes the hydrolysis of agar into oligosaccharides.

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Agarase

Agarase Estructura química

No. CAS : 37288-57-6

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Descripciòn

Agarase is a glycosidase that catalyzes the hydrolysis of agar into oligosaccharides[1].

No. CAS
Appearance

Solid

Color

White to off-white

SMILES

[Agarase]

EC Number

3.2.1.81

Specific Activity

≥ 5000 U/mg protein

Unit Definition

One unit will produce 1.0μg of reducing sugar (measured as D-galactose) per minute from AGAR at 40°C and pH 6.0.

Envío

Room temperature in continental US; may vary elsewhere.

Almacenamiento

Please store the product under the recommended conditions in the Certificate of Analysis.

Pureza y Documentación
Referencias
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  • Calculadora de molaridad

  • Calculadora de dilución

The molarity calculator equation

Mass (g) = Concentration (mol/L) × Volume (L) × Molecular Weight (g/mol)

Mass   Concentration   Volume   Molecular Weight *
= × ×

The dilution calculator equation

Concentration (start) × Volume (start) = Concentration (final) × Volume (final)

This equation is commonly abbreviated as: C1V1 = C2V2

Concentration (start) × Volume (start) = Concentration (final) × Volume (final)
× = ×
C1   V1   C2   V2
Help & FAQs
  • Do most proteins show cross-species activity?

    Species cross-reactivity must be investigated individually for each product. Many human cytokines will produce a nice response in mouse cell lines, and many mouse proteins will show activity on human cells. Other proteins may have a lower specific activity when used in the opposite species.

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Inquiry Information

Nombre del producto:
Agarase
Cat. No.:
HY-P2769
Cantidad:
MCE Japan Authorized Agent: