1. Academic Validation
  2. Microbial transformation of papaveraldine

Microbial transformation of papaveraldine

  • Phytochemistry. 2000 Mar;53(6):675-8. doi: 10.1016/s0031-9422(99)00616-0.
K A El Sayed 1
Affiliations

Affiliation

  • 1 Medicinal, Aromatic and Poisonous Plants Research Center, College of Pharmacy, King Saud University, Riyadh, Saudi Arabia. [email protected]
Abstract

Preparative-scale fermentation of papaveraldine (1), the known benzylisoquinoline alkaloid, with Mucor ramannianus 1839 (sih) has resulted in a stereoselective reduction of the ketone group and the isolation of S-papaverinol (2) and S-papaverinol N-oxide (3). The structure elucidation of both metabolites was based primarily on 1D-, 2D-NMR analyses and chemical transformations. The absolute configuration of 2 was determined using Horeau's method of asymmetric esterification. These metabolism results were consistent with the previous plant cell transformation studies on papaverine and isopapaverine.

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