1. Academic Validation
  2. Improvement of the Intestinal Absorption of Dihydroquercetin (DHQ) by Flavonoids via Inhibiting P-Glycoprotein (P-gp)-Mediated Efflux in P-gp Overexpressed KB/MDR1 Cells and Caco-2 Monolayers

Improvement of the Intestinal Absorption of Dihydroquercetin (DHQ) by Flavonoids via Inhibiting P-Glycoprotein (P-gp)-Mediated Efflux in P-gp Overexpressed KB/MDR1 Cells and Caco-2 Monolayers

  • J Agric Food Chem. 2026 Feb 11;74(5):4823-4836. doi: 10.1021/acs.jafc.5c12044.
Hainan Song 1 2 Weiwei Cao 3 Xiushi Chen 1 2 Siqi Peng 1 2 Wenlong Sun 1 2 Xiaojun Yang 1 2 Mahmoud Salah 4 Mohamed A Farag 5 Yajing Fang 1 2
Affiliations

Affiliations

  • 1 School of Food Science and Engineering, Key Laboratory of Food Nutrition and Functional Food of Hainan Province, Hainan University, Haikou 570228, China.
  • 2 Collaborative Innovation Center of One Health, Hainan University, Haikou 570228, China.
  • 3 College of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471023, China.
  • 4 Mahmoud Salah Department of Environmental Agricultural Science, Faculty of Graduate Studies and Environmental Research, Ain Shams University, Cairo 11566, Egypt.
  • 5 Pharmacognosy Department, College of Pharmacy, Cairo University, Cairo, Kasr El Aini St., PB 11562, Egypt.
Abstract

Effects of four flavonoid inhibitors (FIs, quercetin, kaempferol, luteolin, and flavone) at different concentrations on dynamically increasing dihydroquercetin (DHQ) uptakes and regulating P-glycoprotein (P-gp)'s mRNA and protein levels were evaluated in KB/MDR1 cells. DHQ's bidirectional transport was measured in Caco-2 monolayers. The low uptakes of DHQ were dynamically increased by four FIs (better than elacridar) in the order of quercetin > luteolin > kaempferol > flavone. Four FIs significantly increased DHQ40's uptakes in a dose-independent manner. Four FIs alone or with DHQ significantly decreased P-gp's mRNA and protein expressions. DHQ was poorly absorbed (efflux ratios >20) in Caco-2 monolayers, especially at high concentrations. Four FIs improved DHQ's absorption by significantly increasing (reversing) its influx (efflux) at most time points (1, 2, 4, and 6 h), especially for DHQ100 rather than DHQ40. Docking results explained that quercetin competitively occupies DHQ's binding site or binds to the inhibitor site of P-gp. These results were valuable for improving DHQ absorption.

Keywords

P-gp inhibitors; P-gp substrates; cellular uptakes; flavonoids; molecular docking; taxifolin.

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