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Results for "

peanut

" in MedChemExpress (MCE) Product Catalog:

9

Inhibitors & Agonists

2

Biochemical Assay Reagents

3

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Products

1

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1

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1

Click Chemistry

Cat. No. Product Name Target Research Areas Chemical Structure
  • HY-W015560
    3,5-Dihydroxybenzoic acid

    		Endogenous Metabolite Metabolic Disease
    3,5-Dihydroxybenzoic acid a potential biomarker for the consumption of many food products, including beer, nuts, peanut, and pulses.
    3,5-Dihydroxybenzoic acid
  • HY-W006405
    Isoflavone

    		Others Others
    Isoflavone, a soy phytoestrogen and a biologically active component, presents in several agriculturally important legumes such as soy, peanut, green peas, chick peas and alfalfa .
    Isoflavone
  • HY-154631
    Peanut Oil

    		Biochemical Assay Reagents Others
    Peanut Oil can be used as an excipient. Pharmaceutical excipients, or pharmaceutical auxiliaries, refer to other chemical substances used in the pharmaceutical process other than pharmaceutical ingredients. Pharmaceutical excipients generally refer to inactive ingredients in pharmaceutical preparations, which can improve the stability, solubility and processability of pharmaceutical preparations. Pharmaceutical excipients also affect the absorption, distribution, metabolism, and elimination (ADME) processes of co-administered drugs .
    <em>Peanut</em> Oil
  • HY-139161
    Penflufen

    		Fungal Infection
    Penflufen is a highly efficient, broad-spectrum succinate dehydrogenase inhibitor (SDHI). Penflufen can be used as a fungicide and has broad bioactivity against many fungal diseases, including potato black scurf, wheat sharp eyespot, rice sheath blight, and root rot in peanut and other similar fungal diseases .
    Penflufen
  • HY-N7868
    Methyl tricosanoate

    METHYL TRICOSANOATE@1 MG/ML IN HEPTANE

    		 Biochemical Assay Reagents Others
    Methyl tricosanoate is an ester form of eicosanoic acid. It has been found in samples of peanut butter and potential fingerprint residue.
    Methyl tricosanoate
  • HY-D1247
    Hydroxynaphthol Blue

    		Fluorescent Dye Others
    Hydroxynaphthol Blue enables visual tube closure detection. Hydroxynaphthol Blue shows high specificity for the gene encoding Ara h 1 for visual field detection of peanut allergens .
    Hydroxynaphthol Blue
  • HY-W004260B
    Dieicosanoin

    Glycerol diarachidate

    		 Endogenous Metabolite Biochemical Assay Reagents Others
    Dieicosanoin is a diacylglycerol containing arachidic acid (HY-W004260). Arachidic acid is a saturated long-chain fatty acid with a 20-carbon backbone. Arachidic acid can be isolated from peanut butter and anaerobic fungi .
    Dieicosanoin
  • HY-Y0949
    Methyl 2-furoate
    1 Publications Verification

    Methyl furan-2-carboxylate
    Methyl 2-furoate (Methyl furan-2-carboxylate) is a building block in chemical synthesis. A flavoring agent in food. Found in cranberries, guava fruits, raisins and other fruits. Also present in baked potato, roasted filberts, roasted peanut, tomatoes, coffee, cocoa, okra, etc.
    Methyl 2-furoate
  • HY-W016409
    Ethyl 3,4-dihydroxybenzoate

    Ethyl protocatechuate

    		 HIF/HIF Prolyl-Hydroxylase Reactive Oxygen Species NO Synthase Autophagy Apoptosis Metabolic Disease Cancer
    Ethyl 3,4-dihydroxybenzoate (Ethyl protocatechuate), an antioxidant, is a prolyl-hydroxylase inhibitor found in the testa of peanut seeds. Ethyl 3,4-dihydroxybenzoate protects myocardium by activating NO synthase and generating mitochondrial ROS. Ethyl 3,4-dihydroxybenzoate induces cell autophagy and apoptosis in ESCC cells. Ethyl 3,4-dihydroxybenzoate is a collagen synthesis inhibitor and has a bone protecting-effect .
    Ethyl 3,4-dihydroxybenzoate

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