2. Natural Products
  3. Plants
  4. Leguminosae
  5. Glycine max (L.) merr

Glycine max (L.) merr

Synonyms: soybean

Glycine max (L.) merr (44):

Cat. No. Product Name CAS No. Purity Chemical Structure
  • HY-14596
    Genistein 446-72-0 99.86%
    Genistein, a soy isoflavone, is a multiple tyrosine kinases (e.g., EGFR) inhibitor which acts as a chemotherapeutic agent against different types of cancer, mainly by altering apoptosis, the cell cycle, and angiogenesis and inhibiting metastasis.
    Genistein
  • HY-N0171A
    Beta-Sitosterol (purity>98%) 83-46-5 98.09%
    Beta-Sitosterol (purity>98%) is a plant sterol. Beta-Sitosterol (purity>98%) interfere with multiple cell signaling pathways, including cell cycle, apoptosis, proliferation, survival, invasion, angiogenesis, metastasis and inflammation.
    Beta-Sitosterol (purity>98%)
  • HY-N7038
    Phytohemagglutinin 9008-97-3
    Phytohemagglutinin (PHA-M), the major seed lectin of the common bean, Phaseolus vulgaris, accumulates in the parenchyma cells of the cotyledons. Phytohemagglutinin is a T-cell activator. Stimulation of human mononuclear leukocytes by Phytohemagglutinin induces the expression of ChAT mRNA, and potentiated ACh synthesis.
    Phytohemagglutinin
  • HY-N0019
    Daidzein 486-66-8 99.72%
    Daidzein is a soy isoflavone, which acts as a PPAR activator.
    Daidzein
  • HY-N7038A
    Phytohemagglutinin P
    Phytohemagglutinin P (PHA-P) is a mitogen known to selectively stimulate cells of hematogenous or lymphoid monocytic origin.
    Phytohemagglutinin P
  • HY-B2235R
    Lecithin (Standard) 8002-43-5
    Lecithin (Standard) is the analytical standard of Lecithin. This product is intended for research and analytical applications. Lecithin is regarded as a safe, conventional phospholipid source. Phospholipids are reported to alter the fatty acid composition and microstructure of the membranes in animal cells.
    Lecithin (Standard)
  • HY-N0016R
    Glycitein (Standard) 40957-83-3
    Glycitein (Standard) is the analytical standard of Glycitein. This product is intended for research and analytical applications.
    Glycitein (Standard)
  • HY-N12571
    3-Hydroxylicochalcone A 1381930-98-8
    3-Hydroxylicochalcone A is a flavonoid compound that can be isolated from soybean seeds and sprouts.
    3-Hydroxylicochalcone A
  • HY-B2235
    Lecithin 8002-43-5 ≥98.0%
    Lecithin is regarded as a safe, conventional phospholipid source. Phospholipids are reported to alter the fatty acid composition and microstructure of the membranes in animal cells.
    Lecithin
  • HY-N0018
    Daidzin 552-66-9 99.77%
    Daidzin is an isoflavone with antioxidant, anticancer, and antiatherosclerotic activities. Daidzin is a potent and selective inhibitor of mitochondrial ALDH-2. Daidzin reduces ethanol consumption.
    Daidzin
  • HY-N0595
    Genistin 529-59-9 98.05%
    Genistin (Genistine), an isoflavone belonging to the phytoestrogen family, is a potent anti-adipogenic and anti-lipogenic agent. Genistin attenuates cellular growth and promotes apoptotic cell death breast cancer cells through modulation of ERalpha signaling pathway.
    Genistin
  • HY-N2335
    Coumestrol 479-13-0 98.28%
    Coumestrol, a phytoestrogen present in soybean products, exhibits activities against cancers, neurological disorders, and autoimmune diseases. It suppresses proliferation of ES2 cells with an IC50 of 50 μM.
    Coumestrol
  • HY-N0016
    Glycitein 40957-83-3 98.03%
    Glycitein is a soy isoflavone used to study apoptosis and antioxidant.
    Glycitein
  • HY-N0012
    Glycitin 40246-10-4 99.84%
    Glycitin (Glycitein 7-O-β-glucoside) is a natural isoflavone with antibacterial, antiviral, anticancer, anti-inflammation, anti-aging and estrogenic effects. Glycitin may regulate osteoblasts through TGF-β or AKT signaling pathways in bone marrow stem cells (BMSCs).
    Glycitin
  • HY-N0310
    Soyasaponin Bb 51330-27-9 99.13%
    soyasaponin Bb is a soyasaponin isolated from Phaseolus vulgaris, acting as an aldose reductase differential inhibitor (ARDI).
    Soyasaponin Bb
  • HY-100583A
    (±)-Equol 94105-90-5 99.25%
    (±)-Equol is the racemate of equol. (±)-equol exhibits EC50s of 200 and 74 nM for human ERα and ERβ, respectively. Equol is a metabolite of the soy isoflavones, daidzin and daidzein.
    (±)-Equol
  • HY-N6074
    Soyasapogenol B 595-15-3 99.76%
    Soyasapogenol B is a component of soy that has oral activity. Soyasapogenol B promotes autophagy and apoptosis. Soyasapogenol B has anti-inflammatory, antioxidant and antitumor activities.
    Soyasapogenol B
  • HY-N0655
    D-Pinitol 10284-63-6 ≥98.0%
    D-pinitol (3-O-Methyl-D-chiro-inositol) is a natural compound presented in several plants, like Pinaceae and Leguminosae plants. D-pinitol exerts hypoglycemic activity and protective effects in the cardiovascular system. D-pinitol has antiviral and larvicidal activities.
    D-Pinitol
  • HY-N4072
    6''-O-Acetylglycitin 134859-96-4 99.00%
    6''-O-Acetylglycitin, a acetyl glucoside, is one of the isoflavone isomer in soybeans, shows various extents of content reduction dependent on storage temperature, packaging condition, and its isoflavone isomer kind.
    6''-O-Acetylglycitin
  • HY-N3026
    Soyasaponin Ab 118194-13-1 99.20%
    Soyasaponin Ab is a soyasaponin that exerts an anti-obesity effect in 3T3-L1 adipocytes through downregulation of peroxisome proliferator-activated receptor γ (PPARγ).
    Soyasaponin Ab