1. Academic Validation
  2. Glycyrol Alleviates Acute Kidney Injury by Inhibiting Ferroptsis

Glycyrol Alleviates Acute Kidney Injury by Inhibiting Ferroptsis

  • Int J Mol Sci. 2024 Feb 20;25(5):2458. doi: 10.3390/ijms25052458.
Lixing Cao 1 Kai Han 1 Lihong Fan 2 Chong Zhao 1 Shutao Yin 1 Hongbo Hu 1
Affiliations

Affiliations

  • 1 College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China.
  • 2 College of Veterinary Medicine, China Agricultural University, No. 2 Yuanmingyuan West Road, Haidian District, Beijing 100193, China.
Abstract

Acute kidney injury (AKI) is a common clinical problem with high morbidity and mortality. The discovery of Ferroptosis has provided novel insights into the mechanisms underlying AKI and paves the way for developing ferroptosis-based approaches to treat AKI. Glycyrol (GC) is a representative coumarin compound isolated from licorice that demonstrates various pharmacological activities. However, its potential for a protective effect against kidney injury remains unknown. We hypothesized that GC might be able to protect against AKI via suppression of Ferroptosis. This hypothesis was tested in a cell-culture model of RSL3-induced nephrocyte Ferroptosis and a mouse model of folic acid-induced AKI. The results showed that GC exerted a significant protective effect against nephrocyte Ferroptosis in vitro and was effective against folic acid-induced AKI in vivo, where it was mechanistically associated with suppressing HO-1-mediated heme degradation. Collectively, the findings of the present study support the hypothesis that GC holds considerable potential to be developed as a novel agent for treating ferroptosis-related AKI.

Keywords

HO-1; acute kidney injury; ferroptosis; glycyrol.

Figures
Products