2. Natural Products
  3. Plants
  4. Burseraceae
  5. Canarium album (Lour.) Rauesch.

Canarium album (Lour.) Rauesch.

Canarium album (Lour.) Rauesch. (12):

Cat. No. Product Name CAS No. Purity Chemical Structure
  • HY-N0570
    Hydroxytyrosol 10597-60-1 99.60%
    Hydroxytyrosol (DOPET) is a phenolic compound with anti-oxidant, anti-atherogenic, anti-thrombotic, antimicrobial, anti-inflammatory and anti-tumour effects.
    Hydroxytyrosol
  • HY-N0292
    Oleuropein 32619-42-4 99.05%
    Oleuropein, found in olive leaves and oil, exerts antioxidant, anti-inflammatory and anti-atherogenic effects through direct inhibition of PPARγ transcriptional activity. Oleuropein induces apoptosis in breast cancer cells via the p53-dependent pathway and through the regulation of Bax and Bcl2 genes. Oleuropein also inhibits aromatase.
    Oleuropein
  • HY-N0474
    Tyrosol 501-94-0 99.93%
    Tyrosol is a derivative of phenethyl alcohol. Tyrosol attenuates pro-inflammatory cytokines from cultured astrocytes and NF-κB activation. Anti-oxidative and anti-inflammatory effects.
    Tyrosol
  • HY-N2419
    Erythrodiol 545-48-2 98.95%
    Erythrodiol is an olive oil component. Erythrodiol promotes Cholesterol efflux (ChE) by selectively inhibiting the degradation of ABCA1 protein. Erythrodiol is a good candidate to be further explored for therapeutic or preventive application in the context of atherosclerosis.
    Erythrodiol
  • HY-N6043
    Hydroxytyrosol acetate 69039-02-7 98.56%
    Hydroxytyrosol acetate is found in the olive oil with an antioxidant activity. Hydroxytyrosol acetate had a weaker DPPH radical scavenging activity than hydroxytyrosol.
    Hydroxytyrosol acetate
  • HY-124481
    Oleocanthal 289030-99-5
    Oleocanthal is a COX-1/2 enzyme inhibitor and a nonsteroidal anti-inflammatory agent. Oleocanthal is obtained from virgin olive oil.
    Oleocanthal
  • HY-B1070
    DL-Xylose 25990-60-7 ≥98.0%
    DL-Xylose is an intermediate of organic synthesis.
    DL-Xylose
  • HY-N6875
    Oleuropeinic acid 96382-90-0
    oleuropeinic acid is present initially in olive tissues or formed by the thermal treatment, possibly by the oxidation of oleuropein. Oleuropeinic acid is an antioxidant-soluble fiber.
    Oleuropeinic acid
  • HY-N6906
    Oleuroside 116383-31-4
    Oleuroside is a phenolic secoiridoid in olive. Oleuroside can protect against mitochondrial dysfunction in models of early Alzheimer's disease and brain ageing.
    Oleuroside
  • HY-N3670
    Cycloolivil 3064-05-9
    Cycloolivil (Isoolivil) is a natural polyphenolic compound with a significant radical scavenging activity. Antioxidant and Antiaggregant effects.
    Cycloolivil
  • HY-N7647
    Methyl brevifolincarboxylate 154702-76-8
    Methyl brevifolincarboxylate (Brevifolincarboxylic acid methyl ester) is a potent influenza virus PB2 cap-binding inhibitor. Methyl brevifolincarboxylate has anti-oxidant activity. Methyl brevifolincarboxylate also inhibits platelet aggregation, lipid metabolism and inflammation.
    Methyl brevifolincarboxylate
  • HY-N7922
    Urolithin M5 91485-02-8
    Urolithin M5 is a neuraminidase inhibitor that can be isolated from Ganlanye. Urolithin M5 has antiviral activity in vitro and in vivo by inhibiting the activity of viral NA. Urolithin M5 can increase the survival rate and improve pulmonary edema in pr8-infected mouse models. Urolithin M5 can be used in anti-influenza research.
    Urolithin M5