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Cat. No.: HY-N3888

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Excavatin M

Excavatin M is a coumarin-type compound that can be isolated from the chemical constituents of the plant Clausena excavata.

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CAS No.: 250293-31-3
Formule: C₁₉H₂₀O₇
Masse moléculaire:360.36

Stockage:

Please store the product under the recommended conditions in the Certificate of Analysis.

Data Sheet (263 KB)

Excavatin M Chemical Structure

CAS No.: 250293-31-3

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Fluorescent Dye

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Activité biologique

Description

Excavatin M is a coumarin-type compound that can be isolated from the chemical constituents of the plant Clausena excavata^[1].

Chemical Information

CAS No. 250293-31-3
Masse moléculaire 360.36
Formule C₁₉H₂₀O₇
SMILES

CC1(C(COC2=CC=C(C=CC3=O)C(O3)=C2)O1)CC4OC(C(C)(O)C4)=O
Structure Classification
- Flavonoids
- Other Flavonoids
Initial Source
Livraison

Room temperature in continental US; may vary elsewhere.
Stockage

Please store the product under the recommended conditions in the Certificate of Analysis.

Pureté et documentation

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Pureté: 99.98%

Assay: 99.98%

ee.: 99.98%

Fiche technique (263 KB)
COA (2659 KB)
Elemental Analysis Report (2659 KB)
HNMR (2659 KB)
CNMR (2659 KB)
RP-HPLC (2659 KB)
NP-HPLC (2659 KB)
MS (2659 KB)
LCMS (2659 KB)
IR (2659 KB)
GC (2659 KB)
OR (2659 KB)
SDS-PAGE (2659 KB)
SEC-HPLC (2659 KB)
Other Report (2659 KB)
Instruction de manipulation (2659 KB)

Références

[1]. Thuy, et al. Counlarins, limonoids and an alkaloid from Clausena excavata. Phytochemistry 52.3 (1999): 511-516.

Calculators

Calculateur de molarité

Mass (g) = Concentration (mol/L) × Volume (L) × Molecular Weight (g/mol)

Mass Mass

Concentration Concentration

Volume Volume

Molecular Weight Molecular Weight

Calculateur de dilution

Concentration _(start) × Volume _(start) = Concentration _(final) × Volume _(final)

Concentration _(start) Concentration _(start)

Volume _(start) Volume _(start)

Concentration _(final) Concentration _(final)

Volume _(final) Volume _(final)

Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

Keywords

100 mg

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