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Plum extract

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Cat. No. Product Name Target Research Areas Chemical Structure
  • HY-N18660

    Others Inflammation/Immunology
    Plum extract, a plant derivative derived from plums, possesses remarkable antioxidant properties, which may be helpful in the study of diseases related to oxidative stress, including cardiovascular disease, diabetes, and certain malignancies.
    Plum extract
  • HY-N19069

    Bacterial Infection Metabolic Disease Inflammation/Immunology
    Eugenia jambolana extract, commonly known as jamun or black plum, is derived from the fruit of the Eugenia jambolana tree, native to South Asia. The active compounds in jamun extract include anthocyanins, flavonoids, alkaloids, and tannins, which contribute to its antioxidant, anti-inflammatory, and antimicrobial properties. Jamun extract is most known for its blood sugar-lowering effects, making it popular in traditional medicine for managing diabetes. It is commonly used in supplements, traditional remedies, and skincare products due to its wide range of health benefits.
    Eugenia jambolana extract

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