611-71-2
611-71-2
Chemical Structure
D-(-)-Mandelic acid
- CAS 番号: 611-71-2
- Formula:C8H8O3
- Molecular Weight:152.15
IUPAC Name: (R)-2-hydroxy-2-phenylacetic acid
InChIKey: IWYDHOAUDWTVEP-SSDOTTSWSA-N
SMILES: OC([C@H](O)C1=CC=CC=C1)=O
Biological Activity: D-(-)-Mandelic acid is an orally active alpha hydroxycarboxylic acid that can be isolated from bitter almonds and Indian chestnut trees. It has antioxidant and antibacterial properties and is expected to play an important role in the treatment of rheumatoid arthritis[1][4].
| 製品番号 | 製品名 | 純度 | 製品説明 | Pricing | |||||||||||||||||||
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D-(-)-Mandelic acid | 99.92% | D-(-)-Mandelic acid is an orally active alpha hydroxycarboxylic acid that can be isolated from bitter almonds and Indian chestnut trees. It has antioxidant and antibacterial properties and is expected to play an important role in the treatment of rheumatoid arthritis. | ||||||||||||||||||||
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D-(-)-Mandelic acid (Standard) | ≥98% | D-(-)-Mandelic acid (Standard) is the analytical standard of D-(-)-Mandelic acid. This product is intended for research and analytical applications. D-(-)-Mandelic acid is an orally active alpha hydroxycarboxylic acid that can be isolated from bitter almonds and Indian chestnut trees. It has antioxidant and antibacterial properties and is expected to play an important role in the treatment of rheumatoid arthritis. | ||||||||||||||||||||
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References
- [1]. Zahoor M, et al. Isolation of quercetin and mandelic acid from Aesculus indica fruit and their biological activities. BMC Biochem. 2018 Jun 26;19(1):5. [Content Brief]
- [4]. Abu-Serie MM, et al. Pluronic F127 micelles improve the stability and enhance the anticancer stem cell efficacy of citral in breast cancer. Nanomedicine (Lond). 2021 Jul;16(17):1471-1485. [Content Brief]
