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Cat. No.: HY-N4304

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Gambogellic acid

Gambogellic acid is an xanthone isolated from the processed gamboge, with antitumor activity.

For research use only. We do not sell to patients.

CAS No.: 173867-04-4
Formula: C₃₈H₄₄O₈
Molecular Weight:628.75

Storage:

Please store the product under the recommended conditions in the Certificate of Analysis.

Data Sheet (271 KB)

Gambogellic acid Chemical Structure

CAS No.: 173867-04-4

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Top Publications Citing

Use of MCE Products

Fluorescent Dye

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Biological Activity

Description

Gambogellic acid is an xanthone isolated from the processed gamboge, with antitumor activity^[1].

Chemical Information

CAS No. 173867-04-4
Molecular Weight 628.75
Formula C₃₈H₄₄O₈
SMILES

CC(C1C2C[C@](CC1)(C)OC3=C(C/C=C(C)/C)C4=C(C(C([C@]56O4)=C[C@H]7C([C@]5(C/C=C(C)/C(O)=O)OC(C)(C)[C@H]6C7)=O)=O)C(O)=C23)=C
Structure Classification
- Quinones
- Anthraquinones
- Phenols
- Monophenols
Initial Source
- Plants
- other families
Shipping

Room temperature in continental US; may vary elsewhere.
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

Purity & Documentation

Select Batch:

Purity: 99.98%

Assay: 99.98%

ee.: 99.98%

Data Sheet (271 KB)
COA (2659 KB)
Elemental Analysis Report (2659 KB)
HNMR (2659 KB)
CNMR (2659 KB)
RP-HPLC (2659 KB)
NP-HPLC (2659 KB)
MS (2659 KB)
LCMS (2659 KB)
IR (2659 KB)
GC (2659 KB)
OR (2659 KB)
SDS-PAGE (2659 KB)
SEC-HPLC (2659 KB)
Other Report (2659 KB)
Handling Instructions (2659 KB)

References

[1]. Dong B, et al. Two new xanthone epimers from the processed gamboge. Nat Prod Res. 2017 Apr;31(7):817-821. [Content Brief]

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Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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100 mg

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