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Cat. No.: HY-N3347R

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Macurin (Standard)

(Synonyms: Maclurin (Standard))

Macurin is a xanthone that can be isolated from Garcinia lancilimba.

For research use only. We do not sell to patients.

CAS No.: 519-34-6
Formula: C₁₃H₁₀O₆
Molecular Weight:262.22

Storage:

Please store the product under the recommended conditions in the Certificate of Analysis.

Macurin (Standard) Chemical Structure

CAS No.: 519-34-6

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Product Information
- Information
- Application
Chemical Information
Purity & Documentation
Calculators
Help & FAQs
Classifications
Bioz

Product Information

Information

Macurin is a xanthone that can be isolated from Garcinia lancilimba.

Application

The compound is the grade of analytical standard, which is the reference standard supplied assay. It is commonly used in qualitative, quantitative and methodological research experiments in HPLC, GC and MS.

Chemical Information

CAS No. 519-34-6
Molecular Weight 262.22
Formula C₁₃H₁₀O₆
SMILES

O=C(C1=CC(O)=C(O)C=C1)C2=C(C=C(O)C=C2O)O
Synonyms

Maclurin (Standard)
Structure Classification
- Phenols
- Polyphenols
Initial Source
Shipping

Room temperature in continental US; may vary elsewhere.
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

Purity & Documentation

Select Batch:

Purity: 99.98%

Assay: 99.98%

ee.: 99.98%

References

[1]. Han QB, et al. Polyprenylated xanthones from Garcinia lancilimba showing apoptotic effects against HeLa-C3 cells. Chem Biodivers. 2008 Dec;5(12):2710-7. [Content Brief]

Calculators

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Dilution Calculator

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Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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100 mg

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