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United States

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Referencia número: HY-N14493

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Kitamycin A

Kitamycin A is originally isolated from Strptomyces sp. K385. Kitamycin A can inhibit the activity of plant growth.

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No. CAS: 225939-28-6
Fòrmula: C₂₃H₃₂N₂O₈
Peso molecular:464.51

Almacenamiento:

Please store the product under the recommended conditions in the Certificate of Analysis.

Data Sheet (265 KB)

Kitamycin A Chemical Structure

No. CAS: 225939-28-6

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Use of MCE Products

Fluorescent Dye

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Actividad biológica

Descripciòn

Kitamycin A is originally isolated from Strptomyces sp. K385. Kitamycin A can inhibit the activity of plant growth^[1].

Chemical Information

No. CAS 225939-28-6
Peso molecular 464.51
Fòrmula C₂₃H₃₂N₂O₈
SMILES

O=C(C1=C(C(NC=O)=CC=C1)O)N[C@H]2[C@H](OC([C@@H]([C@H]([C@@H](OC2=O)C)O)CCCCCC)=O)C
Structure Classification
- Others
Initial Source
- Microorganisms
strain 200-09
Envío

Room temperature in continental US; may vary elsewhere.
Almacenamiento

Please store the product under the recommended conditions in the Certificate of Analysis.

Pureza y Documentación

Select Batch:

Pureza: 99.98%

Assay: 99.98%

ee.: 99.98%

Ficha de datos (265 KB)
COA (2659 KB)
Elemental Analysis Report (2659 KB)
HNMR (2659 KB)
CNMR (2659 KB)
RP-HPLC (2659 KB)
NP-HPLC (2659 KB)
MS (2659 KB)
LCMS (2659 KB)
IR (2659 KB)
GC (2659 KB)
OR (2659 KB)
SDS-PAGE (2659 KB)
SEC-HPLC (2659 KB)
Other Report (2659 KB)
Instrucciones de manejo (2659 KB)

Referencias

[1]. Fan Wang, et al. Kitamycin C, a new antimycin-type antibiotic from Streptomyces antibioticus strain 200-09. Nat Prod Res. 2017 Aug;31(15):1819-1824. [Content Brief]

Calculators

Calculadora de molaridad

Mass (g) = Concentration (mol/L) × Volume (L) × Molecular Weight (g/mol)

Mass Mass

Concentration Concentration

Volume Volume

Molecular Weight Molecular Weight

Calculadora de dilución

Concentration _(start) × Volume _(start) = Concentration _(final) × Volume _(final)

Concentration _(start) Concentration _(start)

Volume _(start) Volume _(start)

Concentration _(final) Concentration _(final)

Volume _(final) Volume _(final)

Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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MOQ

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100 mg

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