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Results for "

vinegar

" in MedChemExpress (MCE) Product Catalog:

8

Inhibitors & Agonists

6

Natural
Products

Cat. No. Product Name Target Research Areas Chemical Structure
  • HY-N0248
    Saikosaponin B2
    2 Publications Verification

    HCV P-glycoprotein Infection Cancer
    Saikosaponin B2 is an antiviral and anticancer agent that regulates multiple transporters (such as various solute carriers and ATP-binding cassette transporters including MRP1, MRP2, and OCT2). Saikosaponin B2 is isolated from the plant glycoside component of the roots of Bupleurum scorzonerifolium. Saikosaponin B2 enhances the liver targeting of anticancer drugs via vinegar-baked Radix Bupleuri. Saikosaponin B2 inhibits HCV entry, replication, and translation, is effective against Daclatasvir (HY-10466)-resistant strains, and exerts a synergistic effect when used in combination with Daclatasvir. Saikosaponin B2 is commonly used in studies related to hepatocellular carcinoma and HCV infection .
    Saikosaponin B2
  • HY-20803

    Biochemical Assay Reagents Others
    2,3-Dihydroxyquinoxaline is a fluorescent reagent. 2,3-Dihydroxyquinoxaline can be used for the determination of trace Pb(II) in vinegar .
    2,3-Dihydroxyquinoxaline
  • HY-22167

    Others Others
    Methyl 2-hydroxy-4-methylvalerate is one of dominant volatile compounds in Zhenjiang aromatic vinegar. Methyl 2-hydroxy-4-methylvalerate is used for charting flavour biosynthesis networks of vinegar microbiota .
    Methyl 2-hydroxy-4-methylvalerate
  • HY-N3757

    Others Others
    (+)-Dihydrorobinetin is a chemical marker of vinegars aging in Robinia pseudoacacia. +)-Dihydrorobinetin has antioxidant activity .
    (+)-Dihydrorobinetin
  • HY-N13221

    Bacterial Reactive Oxygen Species (ROS) Fungal Cardiovascular Disease Metabolic Disease Cancer
    Apple Cider Vinegar Powder is a soluble powdered form of apple cider vinegar. Apple Cider Vinegar Powder has anti-bacterial, anti-oxidant, and antibiotic properties and can help maintain the acid-base balance in the blood. Apple Cider Vinegar Powder can lower blood sugar and lipid levels. Apple Cider Vinegar Powder is used in research related to tumors, diabetes, and cardiovascular diseases .
    Apple Cider Vinegar Powder
  • HY-22167R

    Reference Standards Biochemical Assay Reagents Others
    Methyl 2-hydroxy-4-methylvalerate (Standard) is the analytical standard of Methyl 2-hydroxy-4-methylvalerate. This product is intended for research and analytical applications. Methyl 2-hydroxy-4-methylvalerate is one of dominant volatile compounds in Zhenjiang aromatic vinegar. Methyl 2-hydroxy-4-methylvalerate is used for charting flavour biosynthesis networks of vinegar microbiota[1].
    Methyl 2-hydroxy-4-methylvalerate (Standard)
  • HY-N0248R

    Reference Standards P-glycoprotein HCV Infection Cancer
    Saikosaponin B2 (Standard) is the analytical standard of Saikosaponin B2. This product is intended for research and analytical applications. Saikosaponin B2 is an antiviral and anticancer agent that regulates multiple transporters (such as various solute carriers and ATP-binding cassette transporters including MRP1, MRP2, and OCT2). Saikosaponin B2 is isolated from the plant glycoside component of the roots of Bupleurum scorzonerifolium. Saikosaponin B2 enhances the liver targeting of anticancer drugs via vinegar-baked Radix Bupleuri. Saikosaponin B2 inhibits HCV entry, replication, and translation, is effective against Daclatasvir (HY-10466)-resistant strains, and exerts a synergistic effect when used in combination with Daclatasvir. Saikosaponin B2 is commonly used in studies related to hepatocellular carcinoma and HCV infection .
    Saikosaponin B2 (Standard)
  • HY-W128592

    Others Others
    3,4-Dimethylcyclopent-2-enone (Compound 29) is a ketone compound detected in the extract of Eucommia ulmoides twig vinegar .
    3,4-Dimethylcyclopent-2-enone

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