10 Results for "

vinegar

" in MedChemExpress (MCE) Product Catalog:
Products (10)

10 Results for "vinegar" in MCE Product Catalog:

2
2 Cited Publications
Cat. No.: HY-N0248
CAS No.: 58316-41-9
Saikosaponin B2 is an antiviral and anticancer agent that regulates multiple transporters (such as various solute carriers and ATP-binding cassette transporters including MRP1, MRP2, and OCT2). Saikosaponin B2 is isolated from the plant glycoside component of the roots of Bupleurum scorzonerifolium. Saikosaponin B2 enhances the liver targeting of anticancer drugs via vinegar-baked Radix Bupleuri. Saikosaponin B2 inhibits HCV entry, replication, and translation, is effective against Daclatasvir (HY-10466)-resistant strains, and exerts a synergistic effect when used in combination with Daclatasvir. Saikosaponin B2 is commonly used in studies related to hepatocellular carcinoma and HCV infection .
loading...
    loading...
Cat. No.: HY-20803
CAS No.: 15804-19-0
Research Areas:  

Others

2,3-Dihydroxyquinoxaline is a fluorescent reagent. 2,3-Dihydroxyquinoxaline can be used for the determination of trace Pb(II) in vinegar .
loading...
    loading...
Cat. No.: HY-22167
CAS No.: 40348-72-9
Methyl 2-hydroxy-4-methylvalerate is one of dominant volatile compounds in Zhenjiang aromatic vinegar. Methyl 2-hydroxy-4-methylvalerate is used for charting flavour biosynthesis networks of vinegar microbiota .
loading...
    loading...
Cat. No.: HY-N3757
CAS No.: 4382-33-6
(+)-Dihydrorobinetin is a chemical marker of vinegars aging in Robinia pseudoacacia. +)-Dihydrorobinetin has antioxidant activity .
loading...
    loading...
Cat. No.: HY-N13221
Apple Cider Vinegar Powder is a soluble powdered form of apple cider vinegar. Apple Cider Vinegar Powder has anti-bacterial, anti-oxidant, and antibiotic properties and can help maintain the acid-base balance in the blood. Apple Cider Vinegar Powder can lower blood sugar and lipid levels. Apple Cider Vinegar Powder is used in research related to tumors, diabetes, and cardiovascular diseases .
loading...
    loading...
Cat. No.: HY-22167R
CAS No.: 40348-72-9
Methyl 2-hydroxy-4-methylvalerate (Standard) is the analytical standard of Methyl 2-hydroxy-4-methylvalerate. This product is intended for research and analytical applications. Methyl 2-hydroxy-4-methylvalerate is one of dominant volatile compounds in Zhenjiang aromatic vinegar. Methyl 2-hydroxy-4-methylvalerate is used for charting flavour biosynthesis networks of vinegar microbiota[1].
loading...
    loading...
Cat. No.: HY-N20317
Category:  

Extract

Target:  

Bacterial

Apple cider vinegar extract is an extract of apple cider vinegar with antibacterial activity.
loading...
    loading...
Cat. No.: HY-N21451
Vinegar-baked radix bupleuri polysaccharide is a polysaccharide derived from Vinegar-baked radix bupleuri.
loading...
    loading...
Cat. No.: HY-N0248R
CAS No.: 58316-41-9
Saikosaponin B2 (Standard) is the analytical standard of Saikosaponin B2. This product is intended for research and analytical applications. Saikosaponin B2 is an antiviral and anticancer agent that regulates multiple transporters (such as various solute carriers and ATP-binding cassette transporters including MRP1, MRP2, and OCT2). Saikosaponin B2 is isolated from the plant glycoside component of the roots of Bupleurum scorzonerifolium. Saikosaponin B2 enhances the liver targeting of anticancer drugs via vinegar-baked Radix Bupleuri. Saikosaponin B2 inhibits HCV entry, replication, and translation, is effective against Daclatasvir (HY-10466)-resistant strains, and exerts a synergistic effect when used in combination with Daclatasvir. Saikosaponin B2 is commonly used in studies related to hepatocellular carcinoma and HCV infection .
loading...
    loading...
Cat. No.: HY-W128592
CAS No.: 30434-64-1
3,4-Dimethylcyclopent-2-enone (Compound 29) is a ketone compound detected in the extract of Eucommia ulmoides twig vinegar .
loading...
    loading...