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Cat. No.: HY-N7956

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Gingerglycolipid B

Gingerglycolipid B is a glycolipid monoacyldigalactosylglycerol compound found in Zingiberis Rhizoma Originating in Taiwan.

For research use only. We do not sell to patients.

CAS No.: 88168-90-5
Formula: C₃₃H₅₈O₁₄
Molecular Weight:678.81

Storage:

Please store the product under the recommended conditions in the Certificate of Analysis.

Data Sheet (261 KB)

Gingerglycolipid B Chemical Structure

CAS No.: 88168-90-5

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Use of MCE Products

Fluorescent Dye

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Biological Activity

Description

Gingerglycolipid B is a glycolipid monoacyldigalactosylglycerol compound found in Zingiberis Rhizoma Originating in Taiwan^[1].

Chemical Information

CAS No. 88168-90-5
Molecular Weight 678.81
Formula C₃₃H₅₈O₁₄
SMILES

C(O[C@H]1O[C@H](CO)[C@H](O)[C@H](O)[C@H]1O)[C@H]2O[C@@H](OC[C@@H](COC(CCCCCCC/C=C\C/C=C\CCCCC)=O)O)[C@H](O)[C@@H](O)[C@H]2O
Structure Classification
- Saccharides
- Ketones, Aldehydes, Acids
Initial Source
Shipping

Room temperature in continental US; may vary elsewhere.
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

Purity & Documentation

Select Batch:

Purity: 99.98%

Assay: 99.98%

ee.: 99.98%

Data Sheet (261 KB)
COA (2659 KB)
Elemental Analysis Report (2659 KB)
HNMR (2659 KB)
CNMR (2659 KB)
RP-HPLC (2659 KB)
NP-HPLC (2659 KB)
MS (2659 KB)
LCMS (2659 KB)
IR (2659 KB)
GC (2659 KB)
OR (2659 KB)
SDS-PAGE (2659 KB)
SEC-HPLC (2659 KB)
Other Report (2659 KB)
Handling Instructions (2659 KB)

References

[1]. Yoshikawa M, et al. Stomachic principles in ginger. III. An anti-ulcer principle, 6-gingesulfonic acid, and three monoacyldigalactosylglycerols, gingerglycolipids A, B, and C, from Zingiberis Rhizoma originating in Taiwan[J]. Chemical and Pharmaceutical Bulletin, 1994, 42(6): 1226-1230.

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Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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