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Cat. No.: HY-N10374R

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Perseitol (Standard)

Perseitol (Standard) is the analytical standard of Perseitol (HY-N10374). This product is intended for research and analytical applications. Perseitol is a seven-carbon sugar produced by mature avocado plants. Perseitol can be converted into D-mannoheptulose, serving as an energy-providing compound and a transport carbohydrate. Perseitol may act as a ripening inhibitor during fruit maturation. Perseitol can serve as a urinary biomarker for avocado intake and transaldolase deficiency. Perseitol can be used in studies related to transaldolase deficiency.

For research use only. We do not sell to patients.

CAS No.: 527-06-0
Formula: C₇H₁₆O₇
Molecular Weight:212.20

Storage:

Please store the product under the recommended conditions in the Certificate of Analysis.

Perseitol (Standard) Chemical Structure

CAS No.: 527-06-0

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Chemical Information
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Product Information

Information

Application

The compound is the grade of analytical standard, which is the reference standard supplied assay. It is commonly used in qualitative, quantitative and methodological research experiments in HPLC, GC and MS.

Chemical Information

CAS No. 527-06-0
Molecular Weight 212.20
Formula C₇H₁₆O₇
SMILES

OCC(C(C(C(C(CO)O)O)O)O)O
Initial Source
Shipping

Room temperature in continental US; may vary elsewhere.
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

Purity & Documentation

Select Batch:

Purity: 99.98%

Assay: 99.98%

ee.: 99.98%

References

[1]. Tesfay S Z, et al. D-mannoheptulose and perseitol in ‘Hass’ avocado: Metabolism in seed and mesocarp tissue[J]. South African Journal of Botany, 2012, 79: 159-165.

[2]. Wamelink MM, et al. Detection of transaldolase deficiency by quantification of novel seven-carbon chain carbohydrate biomarkers in urine. Journal of inherited metabolic disease. 2007 Oct;30(5):735-42.

Calculators

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Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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100 mg

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