6 Results for "

chocolate

" in MedChemExpress (MCE) Product Catalog:
Products (6)

6 Results for "chocolate" in MCE Product Catalog:

Cat. No.: HY-N0120
CAS No.: 65914-17-2
Synonyms: (E/Z)-Piceid
(E/Z)-Polydatin ((E/Z)-Piceid) is a mixture of the E/Z configurations of Polydatin (HY-N0120A). Polydatin can be isolated from Polygonum cuspidatum, grapes, peanuts, red wine, hop pellets, cocoa-containing products and chocolate products. Polydatin exhibits multiple biological properties, such as anti-platelet aggregation, anti-low-density lipoprotein oxidation, cardioprotective activity, anti-inflammatory and immunomodulatory functions. Polydatin shows favorable cytotoxic effects against various tumor cell lines, including cervical cancer cells, liver cancer cells, and nasopharyngeal carcinoma cells .
loading...
    loading...
Cat. No.: HY-W704600
CAS No.: 2846-04-0
Synonyms: TG(18:0/18:1/18:0)
Research Areas:  

Others

1,3-Distearoyl-2-oleoyl glycerol (TG(18:0/18:1/18:0)) is a triglyceride that can be isolated from native fats such as such as kokum, shea butter and mango kernel fat. 1,3-Distearoyl-2-oleoyl glycerol is widely used in the chocolate industry as a cocoa butter modifier and an anti-blooming agent .
loading...
    loading...
Cat. No.: HY-107820
CAS No.: 72207-94-4
Purity:  99.65%
Research Areas:  

Others

Ethyl vanillin acetate is acectate form of ethyl vanillin. Ethyl vanillin acetate is a flavorant used in chocolate or candy .
loading...
    loading...
Cat. No.: HY-137204
CAS No.: 544450-68-2
Purity:  99.87%
Target:  

GABA Receptor

Research Areas:  

Neurological Disease

COR659 is a potent and effective GABAB positive allosteric modulator (PAM). COR659 suppresses alcohol and chocolate self-administration in rats .
loading...
    loading...
Cat. No.: HY-B0940R
CAS No.: 121-32-4
Ethylvanillin (Standard) is the analytical standard of Ethylvanillin. This product is intended for research and analytical applications. Ethylvanillin is a flavoring that is three times more potent than Vanillin and is used in the production of chocolate.
loading...
    loading...
Cat. No.: HY-107820R
CAS No.: 72207-94-4
Research Areas:  

Others

Ethylvanillin acetate (Standard) is the analytical standard of Ethylvanillin acetate (HY-107820). This product is intended for research and analytical applications. Ethyl vanillin acetate is acectate form of ethyl vanillin. Ethyl vanillin acetate is a flavorant used in chocolate or candy .
loading...
    loading...