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Art. -Nr.: HY-B0940R

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Ethylvanillin (Standard)

Ethylvanillin (Standard) is the analytical standard of Ethylvanillin. This product is intended for research and analytical applications. Ethylvanillin is a flavoring that is three times more potent than Vanillin and is used in the production of chocolate.

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Reinheit: 98%
CAS. Nr.: 121-32-4
Formel: C₉H₁₀O₃
Molecular Weight:166.17

Speicherung:

Please store the product under the recommended conditions in the Certificate of Analysis.

Ethylvanillin (Standard) Chemical Structure

CAS. Nr.: 121-32-4

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Product Information

Information

Anwendung

The compound is the grade of analytical standard, which is the reference standard supplied assay. It is commonly used in qualitative, quantitative and methodological research experiments in HPLC, GC and MS.

Chemical Information

CAS. Nr. 121-32-4
Appearance Solid
Molecular Weight 166.17
Formel C₉H₁₀O₃
Color White to off-white
SMILES

O=CC1=CC=C(O)C(OCC)=C1
Initial Source
- Microorganisms
Versand

Room temperature in continental US; may vary elsewhere.
Speicherung

Please store the product under the recommended conditions in the Certificate of Analysis.

Reinheit & Dokumentation

Select Batch:

Reinheit: 99.98%

Assay: 99.98%

ee.: 99.98%

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COA (2659 KB)
Handling Instructions (2659 KB)

Calculators

Molaritätsrechner

Mass (g) = Concentration (mol/L) × Volume (L) × Molecular Weight (g/mol)

Mass Mass

Konzentration Konzentration

Volumen Volumen

Molecular Weight Molecular Weight

Verdünnungsrechner

Konzentration _{(Stammlösung)} × Volumen _{(Stammlösung)} = Konzentration _{(Ziellösung)} × Volumen _{(Ziellösung)}

Konzentration _{(Stammlösung)} Konzentration _{(Stammlösung)}

Volumen _{(Stammlösung)} Volumen _{(Stammlösung)}

Konzentration _{(Ziellösung)} Konzentration _{(Ziellösung)}

Volumen _{(Ziellösung)} Volumen _{(Ziellösung)}

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MOQ

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100 mg

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Ethylvanillin (Standard)

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Ethylvanillin (Standard) Related Classifications

HY-B0940R Related Classifications