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  4. Amylopectin

Amylopectin is a branched glucan polymer and one of the two principal components of starch, found in botanical sources including corn, amaranth, and potato.

For research use only. We do not sell to patients.

Amylopectin

Amylopectin Chemical Structure

CAS No. : 9037-22-3

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Based on 1 publication(s) in Google Scholar

Amylopectin Related Antibodies

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Description

Amylopectin is a branched glucan polymer and one of the two principal components of starch, found in botanical sources including corn, amaranth, and potato[1].

In Vitro

Amylopectin exhibits low iodine binding capacity in waxy corn, corn commercial, and amaranth sources, while normal corn and potato sources exhibit high iodine binding capacity; maximum absorbance wavelength generally correlates with iodine binding capacity, and intrinsic viscosity values indicate varying degrees of branching and molecular architecture across the five amylopectin sources[1].

MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.

Amylopectin Related Antibodies
CAS No.
Appearance

Solid

Color

White to off-white

SMILES

[Amylopectin]
Initial Source
Shipping

Room temperature in continental US; may vary elsewhere.
Storage

4°C, protect from light

*In solvent : -80°C, 6 months; -20°C, 1 month (protect from light)

Purity & Documentation

SDS (394 KB)

COA (243 KB)

Handling Instructions (2659 KB)
References
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Amylopectin Related Classifications

  • Molarity Calculator

  • Dilution Calculator

The molarity calculator equation

Mass (g) = Concentration (mol/L) × Volume (L) × Molecular Weight (g/mol)

Mass   Concentration   Volume   Molecular Weight *
= × ×

The dilution calculator equation

Concentration (start) × Volume (start) = Concentration (final) × Volume (final)

This equation is commonly abbreviated as: C1V1 = C2V2

Concentration (start) × Volume (start) = Concentration (final) × Volume (final)
× = ×
C1   V1   C2   V2
Help & FAQs
  • Do most proteins show cross-species activity?

    Species cross-reactivity must be investigated individually for each product. Many human cytokines will produce a nice response in mouse cell lines, and many mouse proteins will show activity on human cells. Other proteins may have a lower specific activity when used in the opposite species.

Keywords:

Amylopectin9037-22-3Biochemical Assay ReagentsstarchHPSEC elution profilescornpullulanaseiodine binding capacityamaranthglucan polymerisoamylasechain length distributionspotatoInhibitorinhibitorinhibit

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HY-W145520
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