12 Results for "

Piper nigrum

" in MedChemExpress (MCE) Product Catalog:
Products (12)

12 Results for "Piper nigrum" in MCE Product Catalog:

Cat. No.: HY-N3097
CAS No.: 18836-52-7
Pellitorine is a bioactive natural amide compound. Pellitorine can competitively antagonize the activation of TRPV1 by Capsaicin (HY-10448), thereby reducing pain signal transmission. Pellitorine improves cognitive dysfunction by upregulating the BDNF-ERK1/2-CREB and Nrf2-HO-1 pathways. Pellitorine exerts anti-inflammatory and anti-sepsis effects by inhibiting the release of high mobility group protein B1 (HMGB1) and the expression of RAGE/TLR4. Pellitorine exerts its antithrombotic effect by prolonging the clotting time, inhibiting the activity of clotting factors and thrombin. Pellitorine inhibits lipid peroxidation and resists ferroptosis by upregulating GPX4 and DHODH. Pellitorine kills Aedes aegypti mosquito larvae by inhibiting V-type H⁺-ATPase and aquaporin 4 (AaAQP4). Pellitorine exhibits anti-cancer activity (e.g., leukemia and breast cancer) and has inhibitory effects on certain bacteria .
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Cat. No.: HY-121909
CAS No.: 136-72-1
Target:  

Bacterial

Research Areas:  

Infection

Piperic acid is a natural antioxidant and antibacterial agent. Piperic acid can be used in food preservation and human health .
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Cat. No.: HY-N10743
CAS No.: 54794-74-0
Pipercide is an amide of piper nigrum fruits. Pipercide has larvicidal activity to mosquito. Pipercide acts on the nervous system and induces repetitive discharge on the central nerve cord. Pipercide can be used as an insecticide .
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Cat. No.: HY-204591
CAS No.: 84929-41-9
Target:  

Drug Derivative

Research Areas:  

Others

Black pepper oleoresin is a substance extracted from the pepper plant (Piper nigrum), which has aroma, spiciness, and bioactive components. It is widely used in food, health products, cosmetics, and daily chemical products.
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Cat. No.: HY-N19958
Synonyms: Pepper extract
Category:  

Extract

Target:  

Bacterial

Piper nigrum seed extract (Pepper extract) is extracted from pepper (Piper nigrum L.) and has multiple functions, such as antibacterial, antioxidant, antidiabetic, lipid-lowering, anti-inflammatory, and neuroprotective effects.
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Cat. No.: HY-159586
Target:  

Tyrosinase

Research Areas:  

Cancer

Tyrosinase-IN-32 (compound 11) is a hydroxamate-based alkaloid and a mushroom tyrosinase inhibitor. Tyrosinase-IN-32 has antioxidant activity and can be isolated from black pepper (Piper nigrum L.) .
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Cat. No.: HY-N3097R
CAS No.: 18836-52-7
Pellitorine (Standard) is the analytical standard of Pellitorine (HY-N3097). Pellitorine is a bioactive natural amide compound. Pellitorine can competitively antagonize the activation of TRPV1 by Capsaicin (HY-10448), thereby reducing pain signal transmission. Pellitorine improves cognitive dysfunction by upregulating the BDNF-ERK1/2-CREB and Nrf2-HO-1 pathways. Pellitorine exerts anti-inflammatory and anti-sepsis effects by inhibiting the release of high mobility group protein B1 (HMGB1) and the expression of RAGE/TLR4. Pellitorine exerts its antithrombotic effect by prolonging the clotting time, inhibiting the activity of clotting factors and thrombin. Pellitorine inhibits lipid peroxidation and resists ferroptosis by upregulating GPX4 and DHODH. Pellitorine kills Aedes aegypti mosquito larvae by inhibiting V-type H⁺-ATPase and aquaporin 4 (AaAQP4). Pellitorine exhibits anti-cancer activity (e.g., leukemia and breast cancer) and has inhibitory effects on certain bacteria.
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Cat. No.: HY-N3715
CAS No.: 107633-69-2
Dehydroformouregine is a Alkaloids product that can be isolated from the herbs of Piper nigrum .
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Cat. No.: HY-N1890
CAS No.: 807372-38-9
4'-Demethoxypiperlotine C is a Alkaloids product that can be isolated from the herbs of Piper nigrum L. .
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Cat. No.: HY-N0973
CAS No.: 736140-70-8
1-(4-Methoxycinnamoyl)pyrrole is a Alkaloids product that can be isolated from the herbs of Piper nigrum L. .
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Cat. No.: HY-N1618
CAS No.: 1344876-77-2
1-Cinnamoyl-3-hydroxypyrrolidine is a Alkaloids product that can be isolated from the herbs of Piper nigrum .
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Cat. No.: HY-N1754
CAS No.: 448905-82-6
3-(4-Methoxyphenyl)-1-(pyrrol-1-yl)propan-1-one is a Alkaloids product that can be isolated from the herbs of Piper nigrum .
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