2. Lipids
  3. Fatty Esters
  4. Lactones

Lactones

Lactones (14):

Cat. No. Product Name CAS No. Purity Chemical Structure
  • HY-107855
    DL-Mevalonolactone 674-26-0 99.15%
    DL-Mevalonolactone ((±)-Mevalonolactone;Mevalolactone) is the δ-lactone form of mevalonic acid, a precursor in the mevalonate pathway. DL-Mevalonolactone is orally active against HMGCR mutation and statin caused myopathy. DL-Mevalonolactone induces inflammation and oxidative stress response with decreased mitochondrial membrane potential (MMP) and induces mitochondrial swelling[2][4].
    DL-Mevalonolactone
  • HY-W015938
    gamma-Valerolactone 108-29-2 99.95%
    5-Methyldihydrofuran-2(3H)-one is a biochemical reagent that can be used as a biological material or organic compound for life science related research.
    gamma-Valerolactone
  • HY-W016278
    Gamma-undecalactone 104-67-6 98.96%
    Gamma-undecalactone consists of a five-membered dihydrofuran ring with an ester group and a heptyl chain. This compound has a fruity smell and is commonly used as a flavor additive in various food and beverage products such as coffee, tea and baked goods.
    Gamma-undecalactone
  • HY-W015892
    γ-Hexalactone 695-06-7 99.77%
    γ-Hexalactone (γ-Caprolactone) is a gamma-lactone found in ripe fruits. γ-Hexalactone induces DNA damage in human lymphocytes and HepG2 cells, modulates cytokine secretion in human lymphocytes, and reduces recombinant PON1 activity. γ-Hexalactone serves as a dose-dependent oviposition inhibitor against Bactrocera oleae. γ-Hexalactone can be used for the research of Bactrocera oleae pest management.
    γ-Hexalactone
  • HY-N2330
    Lipstatin 96829-59-3
    Lipstatin is a pancreatic lipase inhibitor (IC50=0.14 μM), whose structure is closely related to the known inhibitor, Esterastin. Lipstatin inhibits the absorption of triglycerides without affecting the absorption of oleic acid. Lipstatin has no inhibitory effects on other pancreatic enzymes, such as phospholipase A2 and trypsin (<200 μM).
    Lipstatin
  • HY-W099758
    Gamma-heptalactone 105-21-5 99.90%
    Gamma-heptalactone (γ-Oenantholacton) is a selective cytochrome P450 2B6 (CYP2B6) inhibitor with an IC50 of 2400 μM.
    Gamma-heptalactone
  • HY-W017562
    γ-Octalactone 104-50-7
    γ-Octalactone is an aromatic lactone compound. γ-Octalactone has a strong fruity (similar to coconut) aroma and a sweet taste, and is commonly used in food, cosmetics and fragrances. γ-Octalactone is highly safe.
    γ-Octalactone
  • HY-W016979
    δ-Decalactone 705-86-2 99.63%
    δ-Decalactone is a lactone compound found in nonfat dry milks and fruit. δ-Decalactone has a sweet taste.
    δ-Decalactone
  • HY-W275481
    γ-Dodecanolactone 2305-05-7 99.15%
    γ-Dodecanolactone is a γ-lactone compound. γ-Dodecanolactone exhibits inhibitory activity against CYP1A2 with an IC50 value of 58 µM and a pIC50 value of 4.24. γ-Dodecanolactone can be used in the research of diseases related to the CYP1A2 enzyme.
    γ-Dodecanolactone
  • HY-125735
    Sch725674 877061-66-0
    Sch725674 is a macrolide compound with antimicrobial activity against brewer's yeast and Candida albicans, with MICs of 8 and 32 μg/ml.
    Sch725674
  • HY-W009815
    δ-Dodecalactone 713-95-1 99.19%
    δ-Dodecalactone can be obtained from L. plantarum AF1. δ-Dodecalactone exhibits potent antifungal activity against molds Aspergillus flavus, A. fumigatus, A. petrakii, A. ochraceus, A. nidulans, and Penicillium roqueforti. δ-Dodecalactone is a flavoring compound.
    δ-Dodecalactone
  • HY-W142709
    δ-Tetradecalactone 2721-22-4
    δ-Tetradecalactone (δ-Myristolactone; Delta-Tetradecalactone) is a flavoring agent. δ-Tetradecalactone can be used in the production of biodegradable materials.
    δ-Tetradecalactone
  • HY-N14487
    Nemotin 502-12-5
    Nemotin has the activity against Gram-positive bacteria, mycobacterium and fungus, and also against Gram-negative bacteria, but the activity is weak.
    Nemotin
  • HY-119392
    16-Hexadecanolide 109-29-5
    16-Hexadecanolide is a lactone that is commonly used in ring-opening polymerization reactions and can be catalyzed by enzymes to form polymers at a relatively high polymerization rate.
    16-Hexadecanolide