9 Results for "

Capsicum annuum L

" in MedChemExpress (MCE) Product Catalog:
Products (9)

9 Results for "Capsicum annuum L" in MCE Product Catalog:

Cat. No.: HY-W040264
CAS No.: 911660-54-3
Synonyms: Lanostenol
24,25-Dihydrolanosterol is a naturally occurring tetracyclic Δ 8-triterpene alcohol that can be found in the seeds of Capsicum annuum. 24,25-Dihydrolanosterol is the initial carbocyclic sterol precursor in animals, fungi, and trypanosomatids, and participates in sterol synthesis .
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Cat. No.: HY-N5082
CAS No.: 20279-06-5
Homodihydrocapsaicin I is a kind of capsaicinoid from the fruits of Capsicum annuum .
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Cat. No.: HY-N5099
CAS No.: 31078-36-1
N-Vanillyldecanamide, a capsaicinoid isolated from the fruits of Capsicum annuum, significantly reduced the radical length of Lactuca sativa seedling in a dose-dependent manner .
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Cat. No.: HY-N11468
CAS No.: 71240-51-2
Homocapsaicin II is a pungent compound, that can be isolated from fruits of Capsicum annuum L .
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Cat. No.: HY-N4020
CAS No.: 126176-79-2
Icariside E5 is a lignan glycoside isolated from the Capsicum annuum. Icariside E5 promotes the proliferation of HUVECs without cytotoxicity. Icariside E5 has antioxidant properties .
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Cat. No.: HY-N21207
Target:  

Others

Capsicum annuum polysaccharide is a polysaccharide derived from Capsicum annuum.
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Cat. No.: HY-N19726
CAS No.: 121924-06-9
Capsianoside IV is a monomeric acyclic diterpenoid glycoside and geranyl linalool derivative, which can be isolated from the fruits of Capsicum annuum var. grossum (bell pepper) .
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Cat. No.: HY-N5099R
CAS No.: 31078-36-1
N-Vanillyldecanamide (Standard) is the analytical standard of N-Vanillyldecanamide (HY-N5099). This product is intended for research and analytical applications. N-Vanillyldecanamide, a capsaicinoid isolated from the fruits of Capsicum annuum, significantly reduced the radical length of Lactuca sativa seedling in a dose-dependent manner .
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Cat. No.: HY-N11811
CAS No.: 117405-52-4
trans-p-Sinapoyl-β-D-glucopyranoside is a phenolic acid glycoside and Antibacterial agent. trans-p-Sinapoyl-β-D-glucopyranoside can be isolated from chili pepper (Capsicum annuum L.) and Sorbaria tomentosa. trans-p-Sinapoyl-β-D-glucopyranoside scavenges DPPH free radicals. trans-p-Sinapoyl-β-D-glucopyranoside exhibits anticancer, anti-inflammatory, antidiabetic and antihypertensive activities. trans-p-Sinapoyl-β-D-glucopyranoside exerts antioxidant activity by inhibiting the fading of β-Carotene (HY-N0411) emulsion .
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