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Cat. No.: HY-N11811

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trans-p-Sinapoyl-β-D-glucopyranoside

trans-p-Sinapoyl-β-D-glucopyranoside is a phenolic acid glycoside and Antibacterial agent. trans-p-Sinapoyl-β-D-glucopyranoside can be isolated from chili pepper (Capsicum annuum L.) and Sorbaria tomentosa. trans-p-Sinapoyl-β-D-glucopyranoside scavenges DPPH free radicals. trans-p-Sinapoyl-β-D-glucopyranoside exhibits anticancer, anti-inflammatory, antidiabetic and antihypertensive activities. trans-p-Sinapoyl-β-D-glucopyranoside exerts antioxidant activity by inhibiting the fading of β-Carotene (HY-N0411) emulsion.

For research use only. We do not sell to patients.

CAS No.: 117405-52-4
Formula: C₁₇H₂₂O₁₀
Molecular Weight:386.35

Storage:

Powder -20°C, 3 years ; In solvent -80°C, 6 months , -20°C, 1 month

trans-p-Sinapoyl-β-D-glucopyranoside Chemical Structure

CAS No.: 117405-52-4

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Use of MCE Products

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Biological Activity
- Description
- Cellular Effect
- In Vitro
Chemical Information
Purity & Documentation
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Biological Activity

Description

Cellular Effect

Cell Line	Type	Value	Description	References
BV-2	IC₅₀	>100 μM Compound: 23	Antineuroinflammatory activity in human BV2 cells assessed as inhibition of LPS-induced NO production after 24 hrs in presence of LPS by Griess reaction Antineuroinflammatory activity in human BV2 cells assessed as inhibition of LPS-induced NO production after 24 hrs in presence of LPS by Griess reaction	[PMID: 27623545]
BV-2	IC₅₀	100 μM Compound: 23	Antineuroinflammatory activity in human BV2 cells assessed as inhibition of LPS-induced NO production after 24 hrs in presence of LPS by Griess reaction Antineuroinflammatory activity in human BV2 cells assessed as inhibition of LPS-induced NO production after 24 hrs in presence of LPS by Griess reaction	[PMID: 27623545]
RAW264.7	IC₅₀	18.7 μM Compound: 2	Antiinflammatory activity in mouse RAW264.7 cells assessed as inhibition of LPS-induced NO production pretreated with compound for 2 hrs followed by LPS stimulation measured after 18 hrs by gGriess reagent based assay Antiinflammatory activity in mouse RAW264.7 cells assessed as inhibition of LPS-induced NO production pretreated with compound for 2 hrs followed by LPS stimulation measured after 18 hrs by gGriess reagent based assay	[PMID: 34658231]

In Vitro

trans-p-Sinapoyl-β-D-glucopyranoside (1.2 × 10^-3 mol/dm³; 3 h) exhibits antioxidant activity in the β-carotene-linoleic acid system, with an inhibition rate of 63.2%^[3].
trans-p-Sinapoyl-β-D-glucopyranoside (1.2 × 10⁻⁵ mol/dm³; 30 min) exhibits free radical scavenging activity in the DPPH system, with a decolorization rate of 13.3%^[3].

MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.

Chemical Information

CAS No. 117405-52-4
Appearance Solid
Molecular Weight 386.35
Formula C₁₇H₂₂O₁₀
SMILES

COC(C=C(C=C1OC)/C=C/C(O)=O)=C1O[C@@H]2O[C@@H]([C@H]([C@@H]([C@H]2O)O)O)CO
Structure Classification
- Ketones, Aldehydes, Acids
Initial Source
Shipping

Room temperature in continental US; may vary elsewhere.

Storage

Powder	-20°C	3 years
In solvent	-80°C	6 months
	-20°C	1 month

Purity & Documentation

Handling Instructions (2659 KB)

References

[1]. Materska M, et al. Isolation and structure elucidation of flavonoid and phenolic acid glycosides from pericarp of hot pepper fruit Capsicum annuum L. Phytochemistry. 2003 Aug;63(8):893-8. [Content Brief]

[2]. Javed S, et al. Anticancer activity of ethyl-acetate fraction of Sorbaria tomentosa and compounds identification through HPLC and LC-MS analysis[J]. J King Saud Univer Sci, 2024, 36: 103037.

[3]. Materska M, et al. Antioxidant activity of the main phenolic compounds isolated from hot pepper fruit (Capsicum annuum L). Journal of agricultural and food chemistry. 2005 Mar 09;53(5):1750-6. [Content Brief]

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Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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trans-p-Sinapoyl-β-D-glucopyranoside

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trans-p-Sinapoyl-β-D-glucopyranoside

Biological Activity

Description

Cellular Effect

In Vitro

Chemical Information

Purity & Documentation

References

Calculators

Help & FAQs

trans-p-Sinapoyl-β-D-glucopyranoside Related Classifications

HY-N11811 Related Classifications

Bioz

Keywords

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