126176-79-2
Chemical Structure
Icariside E5
- CAS No.: 126176-79-2
- Formula:C26H34O11
- Molecular Weight:522.54
IUPAC Name: (2S,3R,4S,5S,6R)-2-(2-((R)-1-hydroxy-3-(4-hydroxy-3-methoxyphenyl)propan-2-yl)-4-((E)-3-hydroxyprop-1-en-1-yl)-6-methoxyphenoxy)-6-(hydroxymethyl)tetrahydro-2H-pyran-3,4,5-triol
InChIKey: UFFRBCKYXMEITK-RUBGFCLFSA-N
SMILES: OC[C@@H](C1=C(C(OC)=CC(/C=C/CO)=C1)O[C@@H]([C@@H]([C@H]2O)O)O[C@@H]([C@H]2O)CO)CC(C=C3)=CC(OC)=C3O
Biological Activity: Icariside E5 is a lignan glycoside isolated from the Capsicum annuum. Icariside E5 promotes the proliferation of HUVECs without cytotoxicity. Icariside E5 has antioxidant properties[1][2].
| Cat. No. | Product Name | Purity | Description | Pricing | |||||||||||||||||||
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Icariside E5 | 93.0% | Icariside E5 is a lignan glycoside isolated from the Capsicum annuum. Icariside E5 promotes the proliferation of HUVECs without cytotoxicity. Icariside E5 has antioxidant properties. | ||||||||||||||||||||
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- [1]. Xuelin Shi, et al. Chemical Constituents from Albiziae Cortex and Their Ability to Ameliorate Steatosis and Promote Proliferation and Anti-Oxidation In Vitro. Molecules. 2019 Nov 7;24(22):4041. [Content Brief]
- [2]. M Iorizzi, et al. New glycosides from Capsicum annuum L. var. acuminatum. Isolation, structure determination, and biological activity. J Agric Food Chem. 2001 Apr;49(4):2022-9. [Content Brief]
Keywords
