20 Results for "

cinnamon

" in MedChemExpress (MCE) Product Catalog:
Products (20)

20 Results for "cinnamon" in MCE Product Catalog:

2
2 Cited Publications
Cat. No.: HY-N1952
CAS No.: 97-54-1
Synonyms: Iso-Eugenol
Isoeugenol is an essential oil constituent of nutmeg, clove, and cinnamon. Isoeugenol inhibits growth of Escherichia coli and Listeria innocua with MICs of 0.6 mg/mL and 1 mg/mL, respectively .
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Cat. No.: HY-W017158
CAS No.: 495-78-3
Melilotic acid (3-(2-hydroxyphenyl)-propanoic acid) is an orally active compound. Melilotic acid can be isolated from the bark of Chinese cinnamon. Melilotic acid has a significant inhibitory effect on gastric ulcers induced by serotonin (HY-B1473A), phenylbutazone (HY-B0230), ethanoyl, and water immersion stress .
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Cat. No.: HY-W011954
CAS No.: 71617-10-2
Research Areas:  

Inflammation/Immunology

Isopentyl 3-(4-methoxyphenyl)acrylate, a derivative of cinnamon acid ester, is a UV-filter with anti-inflammatory activity .
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Cat. No.: HY-N13242
Cinnamon Bark Extract is the extract of Cinnamon Bark, with content of 10% -30% Polyphenols.
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Cat. No.: HY-N12517
CAS No.: 18604-50-7
Citrusin C is a glycoside that can be isolated from the plants of clove, basil and cinnamon .
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Cat. No.: HY-W011954R
CAS No.: 71617-10-2
Isopentyl 3-(4-methoxyphenyl)acrylate (Standard) is the analytical standard of Isopentyl 3-(4-methoxyphenyl)acrylate (HY-W011954). This product is intended for research and analytical applications. Isopentyl 3-(4-methoxyphenyl)acrylate, a derivative of cinnamon acid ester, is a UV-filter with anti-inflammatory activity .
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Cat. No.: HY-N3149
CAS No.: 60125-23-7
(E)-2-Hydroxycinnamaldehyde is an aldehyde that can be separated from the stem bark of cinnamon. (E)-2-Hydroxycinnamaldehyde inhibits cell proliferation and induces apoptosis by inhibiting signal transduction of STAT3 and reactive oxygen species production. (E)-2-Hydroxycinnamaldehyde has antitumor activity .
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Cat. No.: HY-W017158R
CAS No.: 495-78-3
Melilotic acid (Standard) is an analytical standard for Melilotic acid (HY-W017158). This product is intended for research and analytical applications. Melilotic acid (3-(2-hydroxyphenyl)-propanoic acid) is an orally active compound. Melilotic acid can be isolated from the bark of Chinese cinnamon. Melilotic acid has a significant inhibitory effect on gastric ulcers induced by serotonin (HY-B1473A), phenylbutazone (HY-B0230), ethanoyl, and water immersion stress .
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Cat. No.: HY-159104
CAS No.: 8015-91-6
Synonyms: Cinnamomum Cassia oil
Cinnamon bark oil, from Cinnamonum zeylanicum Blume is a antifungal agent against fungi causing respiratory tract mycoses .
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Cat. No.: HY-N12509
CAS No.: 21040-45-9
(E)-Cinnamyl acetate, isolated from cinnamon fruit stalks, has antioxidant activities .
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Cat. No.: HY-W008770
CAS No.: 33130-03-9
trans-2,3,4-Trimethoxycinnamic acid is a Phenylpropanoids product that can be isolated from the barks of Chinese cinnamon .
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Cat. No.: HY-77995S
CAS No.: 56248-49-8
Synonyms: o-Anisaldehyde-d3
2-Methoxybenzaldehyde-d3 is the deuterium labeled 2-Methoxybenzaldehyde . 2-Methoxybenzaldehyde (o-Anisaldehyde), isolated from cinnamon essential oil (CEO), exists antibacterial and antifungal activity .
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Cat. No.: HY-N1952R
CAS No.: 97-54-1
Synonyms: Iso-Eugenol (Standard)
Isoeugenol (Standard) is the analytical standard of Isoeugenol. This product is intended for research and analytical applications. Isoeugenol is an essential oil constituent of nutmeg, clove, and cinnamon. Isoeugenol inhibits growth of Escherichia coli and Listeria innocua with MICs of 0.6 mg/mL and 1 mg/mL, respectively .
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Cat. No.: HY-148937
CAS No.: 1891-25-4
Oroselol is a coumarin commonly found in a variety of plants, especially in the roots of angelica plants and the bark of cinnamon trees. Oroselol has potential medicinal properties, including anti-inflammatory, antioxidant and anti-tumor effects. Oroselol can be used in the production of fragrances, flavors and medicines
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Cat. No.: HY-N1952S
Synonyms: iso-Eugenol-d3
Isoeugenol-d3 is deuterated labeled Isoeugenol (HY-N1952). Isoeugenol is an essential oil constituent of nutmeg, clove, and cinnamon. Isoeugenol inhibits growth of Escherichia coli and Listeria innocua with MICs of 0.6 mg/mL and 1 mg/mL, respectively .
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Cat. No.: HY-N20361
Synonyms: cinnamon stem extract
Category:  

Extract

Target:  

Akt

Cinnamomi ramulus extract (Cinnamon stem extract) is an extract of cinnamon twig (Cinnamomi ramulus) that can be used in colon cancer research.
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Cat. No.: HY-N12220
CAS No.: 97233-47-1
Cinnamtannin D2 (compound 13) is a cinnamon tannin isolated from Vaccinium vitis-idaea L .
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Cat. No.: HY-N1767
CAS No.: 30273-62-2
3,4,5-Trimethoxycinnamyl alcohol is a natural phenolic compound that can be obtained from the bark of the cinnamon tree .
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Cat. No.: HY-N18714
CAS No.: 84961-46-6
Category:  

Extract

Target:  

Bacterial

Cinnamomum cassia extract, derived from cinnamon bark, is rich in bioactive components such as cinnamaldehyde, eugenol, and various phenolic compounds. Cinnamomum cassia extract also possesses benefits including regulating blood sugar, reducing inflammation, providing antioxidant protection, and exhibiting antibacterial activity.
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Cat. No.: HY-N1952S1
Synonyms: Iso-Eugenol-13C
Isoeugenol- 13C (Iso-Eugenol- 13C) is the 13C-labeled Isoeugenol (HY-N1952). Isoeugenol is an essential oil constituent of nutmeg, clove, and cinnamon. Isoeugenol inhibits growth of Escherichia coli and Listeria innocua with MICs of 0.6 mg/mL and 1 mg/mL, respectively
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