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23250-50-2

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1 Results for "23250-50-2" in MCE Product Catalog:

Cat. No.: HY-165447
CAS No.: 23250-50-2
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(S,S)-Lysinoalanine is an amino acid formed by a crosslinking reaction between lysine and dephosphorylated serine or cysteine in proteins under alkaline conditions. It can be used as a protein-based food additive to enhance the elasticity and flexibility of meat products .
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