2-Acetylfuran

(Synonyms: 2-Furyl methyl ketone)
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2-Acetylfuran (2-Furyl methyl ketone), an important flavour compound or intermediate in foods, is isolated from essential oils, sweet corn products, fruits and flowers. 2-Acetylfuran also can be formed from glucose and glycine by Maillard reaction. 2-Acetylfuran can be used to synthesis Cefuroxime. 2-acetylfuran can be used in the synthesis of reagents with antiamoebic activity.

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  • Reinheit: 99.98%
  • CAS. Nr.: 1192-62-7
  • Formel: C6H6O2
  • Molecular Weight:110.11
  • Speicherung:
    Pure form   -20°C, 3 years , 4°C, 2 years ; In solvent   -80°C, 6 months , -20°C, 1 month
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100 mg

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