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Cat. No.: HY-N17376

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Praeroside VI

Praeroside VI (Compound 2) is a coumarin glycoside found in the roots of Peucedanum praeruptorum Dunn.

For research use only. We do not sell to patients.

CAS No.: 1114568-14-7
Formula: C₂₅H₃₂O₁₄
Molecular Weight:556.51

Storage:

Please store the product under the recommended conditions in the Certificate of Analysis.

Data Sheet (272 KB)

Praeroside VI Chemical Structure

CAS No.: 1114568-14-7

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Use of MCE Products

Fluorescent Dye

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Biological Activity

Description

Praeroside VI (Compound 2) is a coumarin glycoside found in the roots of Peucedanum praeruptorum Dunn^[1].

Chemical Information

CAS No. 1114568-14-7
Molecular Weight 556.51
Formula C₂₅H₃₂O₁₄
SMILES

O[C@@H]1C2=C(OC(C)([C@@H]1O[C@@H]3O[C@@H]([C@H]([C@@H]([C@H]3O)O)O)CO[C@H]4[C@@H]([C@](O)(CO4)CO)O)C)C=CC(C=C5)=C2OC5=O
Structure Classification
- Phenylpropanoids
- Coumarins
Initial Source
- Plants
- Umbelliferae
Shipping

Room temperature in continental US; may vary elsewhere.
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

Purity & Documentation

Select Batch:

Purity: 99.98%

Assay: 99.98%

ee.: 99.98%

Data Sheet (272 KB)
COA (2659 KB)
Elemental Analysis Report (2659 KB)
HNMR (2659 KB)
CNMR (2659 KB)
RP-HPLC (2659 KB)
NP-HPLC (2659 KB)
MS (2659 KB)
LCMS (2659 KB)
IR (2659 KB)
GC (2659 KB)
OR (2659 KB)
SDS-PAGE (2659 KB)
SEC-HPLC (2659 KB)
Other Report (2659 KB)
Handling Instructions (2659 KB)

References

[1]. Chang HT, et al. Two new coumarin glycosides from Peucedanum praeruptorum. J Asian Nat Prod Res. 2008 May-Jun;10(5-6):577-81. [Content Brief]

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Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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