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Referencia número: HY-122336

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Asperlicin D

Asperlicin D is a asperlicin productionfrom Aspergillus alliaceus strain (ATCC 20656).

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No. CAS: 93413-07-1
Fòrmula: C₂₅H₁₈N₄O₂
Peso molecular:406.44

Almacenamiento:

Please store the product under the recommended conditions in the Certificate of Analysis.

Data Sheet (273 KB)

Asperlicin D Chemical Structure

No. CAS: 93413-07-1

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Use of MCE Products

Fluorescent Dye

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Actividad biológica

Descripciòn

Asperlicin D is a asperlicin productionfrom Aspergillus alliaceus strain (ATCC 20656)^[1].

Ver todos los productos específicos de isoformas Cholecystokinin Receptor :

CCKAR
CCKBR

Chemical Information

No. CAS 93413-07-1
Peso molecular 406.44
Fòrmula C₂₅H₁₈N₄O₂
SMILES

O=C1N=C2C(C=CC=C2)=C(N3[C@H]1CC4=CNC5=C4C=CC=C5)NC6=C(C3=O)C=CC=C6
Envío

Room temperature in continental US; may vary elsewhere.
Almacenamiento

Please store the product under the recommended conditions in the Certificate of Analysis.

Pureza y Documentación

Select Batch:

Pureza: 99.98%

Assay: 99.98%

ee.: 99.98%

Ficha de datos (273 KB)
COA (2659 KB)
Elemental Analysis Report (2659 KB)
HNMR (2659 KB)
CNMR (2659 KB)
RP-HPLC (2659 KB)
NP-HPLC (2659 KB)
MS (2659 KB)
LCMS (2659 KB)
IR (2659 KB)
GC (2659 KB)
OR (2659 KB)
SDS-PAGE (2659 KB)
SEC-HPLC (2659 KB)
Other Report (2659 KB)
Instrucciones de manejo (2659 KB)

Referencias

[1]. Haynes SW, et al. Assembly of asperlicin peptidyl alkaloids from anthranilate and tryptophan: a two-enzyme pathway generates heptacyclic scaffold complexity in asperlicin E. J Am Chem Soc. 2012;134(42):17444-17447. [Content Brief]

Calculators

Calculadora de molaridad

Mass (g) = Concentration (mol/L) × Volume (L) × Molecular Weight (g/mol)

Mass Mass

Concentration Concentration

Volume Volume

Molecular Weight Molecular Weight

Calculadora de dilución

Concentration _(start) × Volume _(start) = Concentration _(final) × Volume _(final)

Concentration _(start) Concentration _(start)

Volume _(start) Volume _(start)

Concentration _(final) Concentration _(final)

Volume _(final) Volume _(final)

Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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100 mg

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Asperlicin D

Ver todos los productos específicos de isoformas Cholecystokinin Receptor

Actividad biológica

Chemical Information

Pureza y Documentación

Referencias

Calculators

Help & FAQs

Asperlicin D Related Classifications

HY-122336 Related Classifications