Alpinin B
Alpinin B is a phenol product that can be isolated from Alpinia officinarum.
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- CAS. Nr.: 2125947-85-3
- Formel: C20H26O7
- Molecular Weight:378.42
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Speicherung:
Please store the product under the recommended conditions in the Certificate of Analysis.
Biologische Aktivität
Beschreibung
Chemical Information
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CAS. Nr. 2125947-85-3
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Molecular Weight 378.42
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Formel C20H26O7
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SMILES
OC(C=C1CC[C@@H](O)C[C@H](O)CCC2=CC(OC)=C(C(O)=C2)O)=C(C=C1)O
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Structure Classification
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Initial Source
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Versand
Room temperature in continental US; may vary elsewhere.
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Speicherung
Please store the product under the recommended conditions in the Certificate of Analysis.
Reinheit & Dokumentation
Calculators
Konzentration (Stammlösung) × Volumen (Stammlösung) = Konzentration (Ziellösung) × Volumen (Ziellösung)