Pancreastatin (swine)

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Pancreastatin (swine) is a 49-residue peptide which strongly inhibits glucose-induced insulin release. Pancreastatin (swine) can be isolated and characterized from porcine pancreas.

For research use only. We do not sell to patients.

  • Purity: 97.65%
  • CAS No.: 106477-83-2
  • Formula: C214H330N68O76S
  • Molecular Weight:5103.37
  • Storage:

    Sealed storage, away from moisture.

    Powder   -80°C, 2 years , -20°C, 1 year

    * In solvent : -80°C, 6 months; -20°C, 1 month (sealed storage, away from moisture)

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100 mg

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