N-Acetyl-D-glucosamine 6-sulfate sodium

製品番号: HY-137513: Data Sheet 取扱説明書
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N-Acetyl-D-glucosamine 6-sulfate (sodium) is a class of biochemical reagents used in glycobiology research. Glycobiology studies the structure, synthesis, biology, and evolution of sugars. It deals with carbohydrate chemistry, glycan formation and degradation enzymology, protein-glycan recognition, and the role of glycans in biological systems. The field is closely related to basic research, biomedicine and biotechnology.

商品は「研究用試薬」です。人や動物の医療用・臨床診断用・食品用の製品ではありません。
研究用途以外に使用した場合、当社は一切の責任を負いかねます。

N-Acetyl-D-glucosamine 6-sulfate sodium 構造式

CAS 番号 : 108321-79-5

容量	価格（税別）	在庫状況	数量
5 mg	$130	お問い合わせ 2 - 3 weeks 1 - 2 Weeks 3 - 4 weeks 2 - 3 weeks	Estimated Time of Arrival: December 31
10 mg	$215	お問い合わせ 2 - 3 weeks 1 - 2 Weeks 3 - 4 weeks 2 - 3 weeks	Estimated Time of Arrival: December 31
25 mg	$430	お問い合わせ 2 - 3 weeks 1 - 2 Weeks 3 - 4 weeks 2 - 3 weeks	Estimated Time of Arrival: December 31
50 mg	$700	お問い合わせ 2 - 3 weeks 1 - 2 Weeks 3 - 4 weeks 2 - 3 weeks	Estimated Time of Arrival: December 31
100 mg	$1120	お問い合わせ 2 - 3 weeks 1 - 2 Weeks 3 - 4 weeks 2 - 3 weeks	Estimated Time of Arrival: December 31
200 mg		お問い合わせ
500 mg		お問い合わせ

Synthetic products have potential research and development risk.

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This product is a controlled substance and not for sale in your territory.

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製品説明	N-Acetyl-D-glucosamine 6-sulfate (sodium) is a class of biochemical reagents used in glycobiology research. Glycobiology studies the structure, synthesis, biology, and evolution of sugars. It deals with carbohydrate chemistry, glycan formation and degradation enzymology, protein-glycan recognition, and the role of glycans in biological systems. The field is closely related to basic research, biomedicine and biotechnology^[1].
分子量	323.25
分子式	C₈H₁₄NNaO₉S
CAS 番号	108321-79-5
SMILES	O=S(OC[C@@H](O)[C@@H](O)[C@H](O)[C@H](C=O)NC(C)=O)(O[Na])=O
輸送条件	Room temperature in continental US; may vary elsewhere.
保管条件	Please store the product under the recommended conditions in the Certificate of Analysis.
純度とドキュメンテーション	データシート (268 KB) 取扱説明書 (2659 KB)
参考文献	[1]. Opdenakker G, Rudd PM, Ponting CP, Dwek RA. Concepts and principles of glycobiology. FASEB J. 1993 Nov;7(14):1330-7. [Content Brief]