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Cat. No.: HY-N1541

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prim-O-Glucosylangelicain

Prim-O-Glucosylangelicain can be isolated from the rhizoma of Cimicifuga species.

For research use only. We do not sell to patients.

CAS No.: 85889-15-2
Formula: C₂₁H₂₆O₁₁
Molecular Weight:454.42

Storage:

Please store the product under the recommended conditions in the Certificate of Analysis.

Data Sheet (264 KB)

prim-O-Glucosylangelicain Chemical Structure

CAS No.: 85889-15-2

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Use of MCE Products

Fluorescent Dye

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Biological Activity

Description

Prim-O-Glucosylangelicain can be isolated from the rhizoma of Cimicifuga species^[1].

Chemical Information

CAS No. 85889-15-2
Molecular Weight 454.42
Formula C₂₁H₂₆O₁₁
SMILES

O=C1C=C(CO[C@H]2[C@@H]([C@H]([C@@H]([C@@H](CO)O2)O)O)O)OC3=CC(O[C@H](C(C)(O)C)C4)=C4C(O)=C13
Structure Classification
- Flavonoids
- Other Flavonoids
Initial Source
Shipping

Room temperature in continental US; may vary elsewhere.
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

Purity & Documentation

Select Batch:

Purity: 99.98%

Assay: 99.98%

ee.: 99.98%

Data Sheet (264 KB)
COA (2659 KB)
Elemental Analysis Report (2659 KB)
HNMR (2659 KB)
CNMR (2659 KB)
RP-HPLC (2659 KB)
NP-HPLC (2659 KB)
MS (2659 KB)
LCMS (2659 KB)
IR (2659 KB)
GC (2659 KB)
OR (2659 KB)
SDS-PAGE (2659 KB)
SEC-HPLC (2659 KB)
Other Report (2659 KB)
Handling Instructions (2659 KB)

References

[1]. Cao P, et al. Chemical constituents from Cimicifuga foetida. J Asian Nat Prod Res. 2005 Apr;7(2):145-9. [Content Brief]

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Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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