Phospholipase C Protein, Bacillus cereus
Based on 1 Customer Validation
Phospholipase C Protein, Bacillus cereus is the recombinant Phospholipase C protein, expressed by E. coli, with tag free.
- Species: Others
- Source: E. coli
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Storage:Stored at -80°C for 1 year from date of receipt. It is stable at -20°C for 3 months after opening. It is recommended to freeze aliquots at -80°C for extended storage. Avoid repeated freeze-thaw cycles.
Biological Activity
Description
Phospholipase C Protein, Bacillus cereus is the recombinant Phospholipase C protein, expressed by E. coli, with tag free.
Background
Phospholipase C is an enzyme that, in conjunction with sphingomyelinase, facilitates target cell lysis (hemolysis). by similar: requires cooperation with sphingomyelinase.
Technical Parameters
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Species Others
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Source E. coli
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Tag Tag Free
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Accession
Q81HW1 (M1-R283)
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Gene ID72447479
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Molecular Construction
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N-term
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Phospholipase C (M1-R283)
Accession # Q81HW1 -
C-term
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Protein Length
Full Length
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Synonyms
Phospholipase C; EC:3.1.4.3; Cereolysin A; Phosphatidylcholine cholinephosphohydrolase; BC_0670
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AA Sequence
MKKKVLALAAAITLVAPLQSVAFAHENDGGQRFGVIPRWSAEDKHKEGVNSHLWIVNRAIDIMSRNTTLVKQDRVALLNEWRTELENGIYAADYENPYYDNSTFASHFYDPDNGKTYIPYAKQAKETGAKYFKLAGESYKNKDMKQAFFYLGLSLHYLGDVNQPMHAANFTNLSYPQGFHSKYENFVDTIKDNYKVTDGNGYWNWKGTNPEDWIHGAAVVAKQDYAGIVNDNTKDWFVRAAVSQEYADKWRAEVTPMTGKRLMDAQRVTAGYIQLWFDTYGNR
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Predicted Molecular Mass
30.7 kDa
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Purity
≥ 90%, as determined by reducing SDS-PAGE.
Product Properties
Solution.
Supplied as a 0.22 μm filtered solution of 50 mM Tris-HCl, pH7.5, 200 mM NaCl, 20% glycerol.
Note: For SPR assay, please replace the buffer. Primary amine components (e.g., Tris, imidazole) can affect protein-coupled chips.
<1 EU/μg, determined by LAL method.
Please use rapid thawing with running water to thaw the protein.
Stored at -80°C for 1 year from date of receipt. It is stable at -20°C for 3 months after opening. It is recommended to freeze aliquots at -80°C for extended storage. Avoid repeated freeze-thaw cycles.
Shipping with dry ice.
Documentation
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Data Sheet (235 KB)
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SDS (252 KB)
- English - EN (252 KB)
- Français - FR (252 KB)
- Deutsch - DE (252 KB)
- Norwegian - NO (252 KB)
- Español - ES (252 KB)
- Swedish - SV (252 KB)
- Italian - IT (252 KB)
- Korean - KR (252 KB)
- Portuguese - PT (252 KB)
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Handling Instructions (2659 KB)
Calculators
Concentration (start) × Volume (start) = Concentration (final) × Volume (final)