Allium fistulosum L.
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Allium fistulosum L. (3)
(E)-p-Coumaramide
Cat. No.: HY-N1901
CAS No.: 194940-15-3
- Formula: C9H9NO2
- Molecular Weight: 163.17
(E)-p-Coumaramide is an α-Glucosidase inhibitor that can be isolated from Welsh onion.
Dipropenyl sulfide
Cat. No.: HY-N12977
CAS No.: 33922-80-4
- Formula: C6H10S
- Molecular Weight: 114.21
Dipropenyl sulfide is a constituent of Garlic oil, onion oil.
