6''-O-Malonylgenistin
Based on 2 publication(s) in Google Scholar
6''-O-Malonylgenistin (Malonylgenistin) is a glycosylated isoflavone and metabolite of Genistin (HY-N0595). 6''-O-Malonylgenistin activates hTAS2R39. 6''-O-Malonylgenistin can be used in the research of bitter taste.
For research use only. We do not sell to patients.
- Purity : 99.04%
- CAS No.: 51011-05-3
- Formula: C24H22O13
- Molecular Weight:518.42
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Storage:
-20°C, protect from light
* In solvent : -80°C, 6 months; -20°C, 1 month (protect from light)
To place orders, for customer services and technical support, please contact: MedChemExpress USA
Tel: 609-228-6898 E-mail: [email protected] [email protected]
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Biological Activity
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Chemical Information
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Solvent & Solubility
- Purity & Documentation
- References
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Help & FAQs
Publications Citing Use of MedChemExpress (MCE) 6''-O-Malonylgenistin
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Biological Activity
Description
In Vitro
6''-O-Malonylgenistin (500 μM) activates hTAS2R39[1].
MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.
Chemical Information
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CAS No. 51011-05-3
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Appearance Solid
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Molecular Weight 518.42
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Formula C24H22O13
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Color White to light yellow
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SMILES
O=C(C(C1=CC=C(O)C=C1)=COC2=CC(O[C@@H]([C@@H]([C@@H](O)[C@@H]3O)O)O[C@@H]3COC(CC(O)=O)=O)=C4)C2=C4O
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Synonyms
Malonylgenistin; Genistin malonate
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Structure Classification
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Initial Source
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Shipping
Room temperature in continental US; may vary elsewhere.
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Storage
-20°C, protect from light
* In solvent : -80°C, 6 months; -20°C, 1 month (protect from light)
Publications (2)
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Journal Impact Factor
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Most Recent
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Food Chem
Distribution profiles of 12 isoflavone monomers in Chinese soybeans from saline-alkali and ordinary soils and subsequent supercritical CO₂ extraction optimization. [Abstract]2026 Jul 30:518:149561. PMID: 42114489 -
J Agric Food Chem
1-Aminocyclopropane-1-carboxylic Acid Enhances Phytoestrogen Accumulation in Soy Plants ( Glycine max L.) by Its Acceleration of the Isoflavone Biosynthetic Pathway. [Abstract]2023 Jul 12;71(27):10393-10402. PMID: 37358831
Solvent & Solubility
In Vitro:
DMSO : 100 mg/mL (192.89 mM; Need ultrasonic; Hygroscopic DMSO has a significant impact on the solubility of product, please use newly opened DMSO)
Please refer to the solubility information to select the appropriate solvent. Once prepared, please aliquot and store the solution to prevent product inactivation from repeated freeze-thaw cycles.
Storage method and period of stock solution: -80°C, 6 months; -20°C, 1 month (protect from light). When stored at -80°C, please use it within 6 months. When stored at -20°C, please use it within 1 month.
Please refer to the solubility information to select the appropriate solvent. Once prepared, please aliquot and store the solution to prevent product inactivation from repeated freeze-thaw cycles.
Storage method and period of stock solution: -80°C, 6 months; -20°C, 1 month (protect from light). When stored at -80°C, please use it within 6 months. When stored at -20°C, please use it within 1 month.
Concentration (start) × Volume (start) = Concentration (final) × Volume (final)
Purity & Documentation
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Data Sheet (272 KB)
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SDS (393 KB)
- English - EN (393 KB)
- Français - FR (393 KB)
- Deutsch - DE (393 KB)
- Norwegian - NO (393 KB)
- Español - ES (393 KB)
- Swedish - SV (393 KB)
- Italian - IT (393 KB)
- Korean - KR (393 KB)
- Portuguese - PT (393 KB)
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Handling Instructions (2659 KB)
References
[1]. Roland WS, et al. Soy isoflavones and other isoflavonoids activate the human bitter taste receptors hTAS2R14 and hTAS2R39. J Agric Food Chem. 2011 Nov 9;59(21):11764-71. [Content Brief]
[2]. Yang YY, et al. Enterohepatic Circulation and Pharmacokinetics of Genistin and Genistein in Rats. ACS Omega. 2019 Oct 24;4(19):18428-18433. [Content Brief]
Complete Stock Solution Preparation Table
Please refer to the solubility information to select the appropriate solvent. Once prepared, please aliquot and store the solution to prevent product inactivation from repeated freeze-thaw cycles.
Storage method and period of stock solution: -80°C, 6 months; -20°C, 1 month (protect from light). When stored at -80°C, please use it within 6 months. When stored at -20°C, please use it within 1 month.
| Optional Solvent | Concentration Solvent Mass | 1 mg | 5 mg | 10 mg | 25 mg |
|---|---|---|---|---|---|
| DMSO | 1 mM | 1.9289 mL | 9.6447 mL | 19.2894 mL | 48.2234 mL |
| 5 mM | 0.3858 mL | 1.9289 mL | 3.8579 mL | 9.6447 mL | |
| 10 mM | 0.1929 mL | 0.9645 mL | 1.9289 mL | 4.8223 mL | |
| 15 mM | 0.1286 mL | 0.6430 mL | 1.2860 mL | 3.2149 mL | |
| 20 mM | 0.0964 mL | 0.4822 mL | 0.9645 mL | 2.4112 mL | |
| 25 mM | 0.0772 mL | 0.3858 mL | 0.7716 mL | 1.9289 mL | |
| 30 mM | 0.0643 mL | 0.3215 mL | 0.6430 mL | 1.6074 mL | |
| 40 mM | 0.0482 mL | 0.2411 mL | 0.4822 mL | 1.2056 mL | |
| 50 mM | 0.0386 mL | 0.1929 mL | 0.3858 mL | 0.9645 mL | |
| 60 mM | 0.0321 mL | 0.1607 mL | 0.3215 mL | 0.8037 mL | |
| 80 mM | 0.0241 mL | 0.1206 mL | 0.2411 mL | 0.6028 mL | |
| 100 mM | 0.0193 mL | 0.0964 mL | 0.1929 mL | 0.4822 mL |
6''-O-Malonylgenistin Related Classifications
HY-N0917 Related Classifications
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