2. Search Result
Search Result
Results for "

Beans

" in MedChemExpress (MCE) Product Catalog:

96

Inhibitors & Agonists

1

Fluorescent Dye

9

Biochemical Assay Reagents

1

Peptides

45

Natural
Products

12

Isotope-Labeled Compounds

1

Click Chemistry

2

Oligonucleotides

Cat. No. Product Name Target Research Areas Chemical Structure
  • HY-N7038
    Phytohemagglutinin
    Maximum Cited Publications
    7 Publications Verification

    PHA-M

    		 NF-κB COX Interleukin Related Reactive Oxygen Species (ROS) Neurological Disease Inflammation/Immunology Cancer
    Phytohemagglutinin (PHA-M), the major seed lectin of the common bean, Phaseolus vulgaris, is a T-cell activator. Phytohemagglutinin stimulates human mononuclear leukocytes, inducing the expression of ChAT mRNA and potentiating ACh synthesis. Phytohemagglutinin induces dose- and time-dependent toxicity in THP-1 monocytes/macrophages, alters cellular morphology, causes organelle dysfunction, and increases the expression of NF-κB, COX2, IL-1β .
    Phytohemagglutinin
  • HY-P2149
    Concanavalin A
    5 Publications Verification

    		 Mitosis Infection Metabolic Disease Inflammation/Immunology Cancer
    Concanavalin A can be coupled to agarose to form Concanavalin A (agarose) (HY-P2149A). Concanavalin A (ConA) is a selective, competitive binding agent that targets specific carbohydrate structures containing glucose and mannose; it acts as a mitogen and exhibits varying degrees of cytotoxicity, hepatotoxicity, and teratogenicity. Concanavalin A is also utilized for in vivo blood glucose monitoring in the context of diabetes .
    Concanavalin A
  • HY-N0098
    Vanillin
    5+ Cited Publications

    p-Vanillin; m-Methoxy-p-hydroxybenzaldehyde; p-Hydroxy-m-methoxybenzaldehyde

    		 Environmental Pollutants Endogenous Metabolite Others
    Vanillin (p-Vanillin) is a single molecule extracted from vanilla beans and also a popular odor used widely in perfume, food and medicine.
    Vanillin
  • HY-N2022
    Castanospermine
    4 Publications Verification

    		 Glycosidase Inflammation/Immunology Cancer
    Castanospermine is a natural alkaloid that can be extracted from black beans or the Moreton Bay chestnut tree (Castanospermum australae). Castanospermine is an α/ β-glucosidase inhibitor. Castanospermine has anti-inflammatory, antiviral replication and anti-metastatic effects on prostate cancer. Castanospermine can be used as an immunosuppressant to prevent transplant rejection .
    Castanospermine
  • HY-N0138
    Theobromine
    1 Publications Verification

    3,7-Dimethylxanthine

    		 Adenosine Receptor Endogenous Metabolite Neurological Disease
    Theobromine is a methylxanthine found in cacao beans which can inhibit adenosine receptor A1 (AR1) signaling.
    Theobromine
  • HY-P2767
    Urease, Jack bean
    1 Publications Verification

    		 Bacterial Others
    Urease, Jack bean is derived from jack bean and Catalyzes hydrolysis of urea to carbon dioxide and ammonia. Urease, Jack bean is useful in the determination of urea in body fluids.
    Urease, Jack bean
  • HY-N7906
    Myricetin 3-O-glucoside
    1 Publications Verification

    Myricetin 3-β-D-glucopyranoside

    		 Bacterial Parasite Antibiotic Infection Inflammation/Immunology
    Myricetin 3-O-glucoside (Myricetin 3-β-D-glucopyranoside) is a flavonol from Tibouchina paratropica and Hakmeitau beans. Myricetin 3-O-glucoside exhibits anti-Leishmanial, anti-inflammatory and antimicrobial activities .
    Myricetin 3-O-glucoside
  • HY-Y1217
    1-Cyclohexanol

    Hydroxycyclohexane; NSC 54711; Naxol; Cyclohexanol

    		 Environmental Pollutants Biochemical Assay Reagents Endocrinology
    1-Cyclohexanol (Hydroxycyclohexane; NSC 5471) is an orally active Cramer Class I flavor ingredient that can be used in fragrances. 1-Cyclohexanol has a wide margin of safety and is environmentally friendly .
    1-Cyclohexanol
  • HY-W013040
    Pyrazine

    1,4-Diazine

    		 MOFs Drug Intermediate Cardiovascular Disease Infection Inflammation/Immunology Cancer
    Pyrazine is an aromatic nitrogen-containing heterocyclic compound with two nitrogen atoms, and is well known for its electron-deficient property. Pyrazine serves as a key pharmacophore in a variety of drugs, and also acts as the core skeleton of derivatives with anticancer, antimycobacterial, antithrombotic and anti-inflammatory activities .
    Pyrazine
  • HY-30152
    Xanthotoxol
    2 Publications Verification

    8-Hydroxypsoralen

    		 5-HT Receptor Reactive Oxygen Species (ROS) Endogenous Metabolite Neurological Disease Inflammation/Immunology
    Xanthotoxol (8-Hydroxypsoralen) It is a kind of fragrant bean substance, and it is a CYP450 inhibitor. Xanthotoxol has anti-inflammatory, anti-inflammatory, and 5-HT antagonistic and protective effects. Xanthotoxol inhibited CYP3A4 sum CYP1A2 IC50s separation 7.43 μM sum 27.82 μM. Xanthotoxol can pass through MAPK and NF-κB, inhibiting inflammation.
    Xanthotoxol
  • HY-136633
    Pyroxasulfone

    		Environmental Pollutants Herbicide Others
    Pyroxasulfone is a broad-spectrum pyrazole Herbicide. Pyroxasulfone is effective against a variety of annual grass weeds and some broadleaf weeds. Pyroxasulfone causes reduced plant height, decreased above-ground dry weight and yield loss in pinto beans and red Mexican beans .
    Pyroxasulfone
  • HY-N1470
    Plantagoside

    		Glycosidase Metabolic Disease
    Plantagoside is a flavanone glucoside found in Plantago asiatica seeds, acting as a specific non-competitive α-mannosidase inhibitor with IC50 values of 5 μM and a Ki of 2.7 μM (jack bean). Plantagoside suppresses antibody response and Concanavalin A (HY-P2149)-induced lymphocyte proliferation in mouse spleen cells. Plantagoside inhibits the Maillard reaction, advanced glycation end product formation, and glycation-dependent protein-protein cross-link formation. Plantagoside can be used for the research of diabetes .
    Plantagoside
  • HY-NP077
    Phaseolus vulgaris leucoagglutinin

    PHA-L

    		 Biochemical Assay Reagents Neurological Disease
    Phaseolus vulgaris leucoagglutinin (PHA-L) is a lectin, that can be extracted from red kidney beans (Phaseolus vulgaris). Phaseolus vulgaris leucoagglutinin can be used as an anterograde axonal tracer in neuroanatomical research to study the morphology of neurons, axons, and terminal structures in the nervous system .
    Phaseolus vulgaris leucoagglutinin
  • HY-128852
    N-Acetyl-D-galactosamine, 98%

    		Galectin Endogenous Metabolite Others
    N-Acetyl-D-galactosamine (GalNAc) is a terminal essential amino sugar derived from galactose and forms the antigens of blood group A in humans. N-Acetyl-D-galactosamine (GalNAc) interact with Soya bean agglutinin (SBA), hence decreasing the effects of SBA on cellular membrane permeability and tight junction protein expression in piglets . N-Acetyl-D-galactosamine (GalNAc) inhibits the hemagglutinating activity by the lectin .
    N-Acetyl-D-galactosamine, 98%
  • HY-116831
    4′-Dihydrophaseic acid

    		Drug Metabolite Others
    4′-Dihydrophaseic acid is a metabolite of the plant hormone abscisic acid and is present in legume seeds .
    4′-Dihydrophaseic acid
  • HY-N7929
    5-Feruloylquinic acid

    		Tyrosinase Cancer
    5-Feruloylquinic acid (5-FQA) is a hydroxycinnamic acid derivative. 5-Feruloylquinic acid can be isolated from green coffee beans. 5-Feruloylquinic acid inhibits tyrosinase activity. 5-Feruloylquinic acid has antioxidant properties. 5-Feruloylquinic acid has anticancer activity against lymphoma, oral epidermal cancer, and breast cancer .
    5-Feruloylquinic acid
  • HY-W093282
    Epoxidized soya bean oil

    Soybean oil epoxide

    		 Environmental Pollutants Biochemical Assay Reagents Others
    Epoxidized soya bean oil (ESBO) is a vegetable oil-derived organic compound used as a plasticizer and stabilizer in various applications. It is produced by epoxidation of soybean oil, which introduces epoxy groups into the fatty acid chains of the oil. ESBO is a viscous, pale yellow liquid that is soluble in many organic solvents, such as chloroform and ethanol, but insoluble in water. It is commonly used as a plasticizer in polyvinyl chloride (PVC) products, including toys, food packaging materials and medical devices. In addition to its plasticizing properties, ESBO acts as an antioxidant and UV stabilizer, helping to prevent degradation and discoloration of PVC products over time. ESBOs have been investigated for their potential use in biodegradable plastics and as bio-based alternatives to traditional petroleum-derived plasticizers.
    Epoxidized soya bean oil
  • HY-125923
    Djenkolic acid
    2 Publications Verification

    		 Bacterial Infection Endocrinology
    Djenkolic acid is a sulfur-containing amino acid. Djenkolic acid can be isolated from the djenkol beans of the Southeast Asian plant Archidendron jiringa. Djenkolic acid de-inhibits the SO4 2- uptake system in Pseudomonas fluorescens. Djenkolic acid causes supersaturation of the urinary system with djenkolic acid crystals, leading to urinary tract obstruction and acute kidney injury .
    Djenkolic acid
  • HY-W001663
    4'-Hydroxy-3'-methylacetophenone

    		Bacterial Infection
    4'-Hydroxy-3'-methylacetophenone is a phenolic volatile compound. 4'-Hydroxy-3'-methylacetophenone can be isolated from Hawaiian green coffee beans (Coffea Arabica L.). 4'-Hydroxy-3'-methylacetophenone is believed to possess potent antioxidant activity similar to that of other phenolic volatile compounds, Thymol (HY-N6810) and Eugenol (HY-N0337). 4'-Hydroxy-3'-methylacetophenone also can be used to synthesize heterocyclic compounds which have antimycobacterial activity .
    4'-Hydroxy-3'-methylacetophenone
  • HY-W040141
    L-Arabinitol

    		Endogenous Metabolite Metabolic Disease
    L-Arabinitol is a potential biomarker for the comsuption of the food products such as sweet potato, deerberry, moth bean, and is also associated with Alzheimer's disease and ribose-5-phosphate isomerase deficiency.
    L-Arabinitol
  • HY-W250146
    Locust bean gum, from Ceratonia siliqua seeds

    Locust bean gum, Polysaccharide>75%, 5000-6500 mPa·S

    		 Environmental Pollutants Biochemical Assay Reagents Others
    Locust bean gum is a natural polysaccharide derived from the seeds of the carob tree. It is commonly used as a thickening, stabilizing and gelling agent in a variety of foods, including dairy, baked goods and meat products. Locust bean gum has several properties suitable for these applications, including high water retention capacity, ability to form stable gels at low temperatures, and resistance to acidic conditions. Additionally, it can be used as a dietary fiber supplement due to its potential health benefits, including improving digestion and lowering cholesterol levels.
    Locust bean gum, from Ceratonia siliqua seeds
  • HY-N0098S2
    Vanillin-13C6

    p-Vanillin-13C6; m-Methoxy-p-hydroxybenzaldehyde-13C6; p-Hydroxy-m-methoxybenzaldehyde-13C6

    		 Endogenous Metabolite Others
    Vanillin- 13C6 is the 13C labeled Vanillin . Vanillin (p-Vanillin) is a single molecule extracted from vanilla beans and also a popular odor used widely in perfume, food and medicine .
    Vanillin-13C6
  • HY-W012998
    2,3-Pentanedione

    		Drug Intermediate Neurological Disease Inflammation/Immunology
    2,3-Pentanedione is a common constituent of synthetic flavorings and is used to impart a butter, strawberry, caramel, fruit, rum, or cheese flavor in beverages, ice cream, candy, baked goods, gelatins, and puddings. 2,3-Pentanedione also occurs naturally as a fermentation product in beer, wine, and yogurt and is releasedduring roasting of coffee beans .
    2,3-Pentanedione
  • HY-N0138S1
    Theobromine-d3
    1 Publications Verification

    3,7-Dimethylxanthine-d3

    		 Adenosine Receptor Endogenous Metabolite Neurological Disease
    Theobromine-d3 is the deuterium labeled Theobromine. Theobromine is a methylxanthine found in cacao beans which can inhibit adenosine receptor A1 (AR1) signaling.
    Theobromine-d3
  • HY-N0098R
    Vanillin (Standard)
    5+ Cited Publications

    p-Vanillin (Standard); m-Methoxy-p-hydroxybenzaldehyde (Standard); p-Hydroxy-m-methoxybenzaldehyde (Standard)

    		 Reference Standards Endogenous Metabolite Others
    Vanillin (Standard) is the analytical standard of Vanillin. This product is intended for research and analytical applications. Vanillin (p-Vanillin) is a single molecule extracted from vanilla beans and also a popular odor used widely in perfume, food and medicine.
    Vanillin (Standard)
  • HY-148921
    SDH-IN-2

    		Fungal Infection
    SDH-IN-2 is a potent succinate dehydrogenase (SDH) inhibitor with an IC50 of 0.55 μg/mL. SDH-IN-2 is also an antifungal agent. SDH-IN-2 inhibits phytopathogenic fungia with average EC50 values of 3.82-9.81 μg/mL for all the fungi . SDH-IN-2 is a click chemistry reagent, it contains an Alkyne group and can undergo copper-catalyzed azide-alkyne cycloaddition (CuAAc) with molecules containing Azide groups.
    SDH-IN-2
  • HY-116056
    16-O-Methylcafestol

    		Endogenous Metabolite Others
    16-O-Methylcafestol is a derivative of cafestol that can be isolated from green coffee beans .
    16-O-Methylcafestol
  • HY-B2020
    Fenuron

    		Environmental Pollutants Herbicide Others
    Fenuron is a water-soluble herbicide used to control annual broad-leaved weeds and woody plants, which is widely applied in the fields of beans, spinach, sugar beet, and other fruits .
    Fenuron
  • HY-138164
    Cafestol palmitate

    		Glutathione S-transferase COX Cancer
    Cafestol palmitate is an active constituent of green coffee beans. Cafestol palmitate can enhance glutathione S-transferase activity in the mouse. Cafestol palmitate also exhibits weak COX-2 inhibitory activity .
    Cafestol palmitate
  • HY-W016187
    2-(Naphthalen-2-yl)acetic acid

    2-Naphthylacetic acid

    		 Biochemical Assay Reagents Metabolic Disease
    2-(Naphthalen-2-yl)acetic acid (2-Naphthylacetic acid) is a plant growth regulator that can improve the quality and yield of crops such as bean sprouts. In addition, 2-(Naphthalen-2-yl)acetic acid can be used as a probe to study the distribution of amino acid conjugation mechanisms in different species .
    2-(Naphthalen-2-yl)acetic acid
  • HY-N2093
    Vicine
    2 Publications Verification

    		 Drug Metabolite Cardiovascular Disease Metabolic Disease
    Vicine, an alkaloid glycoside found mainly in fava beans, is toxic in individuals who have a hereditary loss of the enzyme glucose-6-phosphate dehydrogenase and may cause haemolytic anaemia.Vicine is an inactive compound that is hydrolysed by the intestinal microflora to a highly reactive free radical generating compound, the aglycone divicine when Vicine enters the body through food .
    Vicine
  • HY-W012998R
    2,3-Pentanedione (Standard)

    		Reference Standards Biochemical Assay Reagents Neurological Disease Inflammation/Immunology
    2,3-Pentanedione (Standard) is the analytical standard of 2,3-Pentanedione. This product is intended for research and analytical applications. 2,3-Pentanedione is a common constituent of synthetic flavorings and is used to impart a butter, strawberry, caramel, fruit, rum, or cheese flavor in beverages, ice cream, candy, baked goods, gelatins, and puddings. 2,3-Pentanedione also occurs naturally as a fermentation product in beer, wine, and yogurt and is releasedduring roasting of coffee beans .
    2,3-Pentanedione (Standard)
  • HY-W090317
    2,5-Dimethyl-1,4-benzoquinone

    DMBQ; 2,5-Dimethyl-p-quinone; Phlorone

    		 Urease Others
    2,5-Dimethyl-1,4-benzoquinone is a jack bean urease (HY-P2767) inhibitor (IC50: 0.98 μM). 2,5-Dimethyl-1,4-benzoquinone can be used in the study of soil urease activity in agriculture .
    2,5-Dimethyl-1,4-benzoquinone
  • HY-135738
    Convicine

    		Drug Intermediate Others
    Convicine is a pyrimidine glycoside. Convicine, as well as Vicine, is the precursor of the aglycones Divicine and Isouramil. Convicine is the main factors of favism, which is a genetic condition leading to severe hemolysis after faba bean ingestion. Convicine can be isolated from the faba bean .
    Convicine
  • HY-N3087
    Phaseollin
    1 Publications Verification

    		 Others Others
    Phaseollin is an isoflavonoid phytoalexin that can be isolated from Phaseolus vulgaris . Phaseollin is toxic to bean hypocotyl and endocarp cells, and causes a complete lysis of sheep erythrocytes .
    Phaseollin
  • HY-N2022R
    Castanospermine (Standard)

    		Reference Standards Glycosidase Inflammation/Immunology Cancer
    Castanospermine is a natural alkaloid that can be extracted from black beans or the Moreton Bay chestnut tree (Castanospermum australae). Castanospermine is an α/ β-glucosidase inhibitor. Castanospermine has anti-inflammatory, antiviral replication and anti-metastatic effects on prostate cancer. Castanospermine can be used as an immunosuppressant to prevent transplant rejection .
    Castanospermine (Standard)
  • HY-N12272
    Soyasaponin Af

    Acetyl-soyasaponin A2

    		 Others Others
    Soyasaponin Af (Acetyl-soyasaponin A2) is a saponin isolated from Black bean (Phaseolus vulgaris L.) seed coats .
    Soyasaponin Af
  • HY-B2039
    Bentazone

    		Herbicide Others
    Bentazone is a post-emergence herbicide used for selective control of broadleaf weeds and sedges in beans, rice, corn, peanuts, mint and others. It acts by interfering with photosynthesis .
    Bentazone
  • HY-N0138S
    Theobromine-d6

    3,7-Dimethylxanthine-d6

    		 Isotope-Labeled Compounds Adenosine Receptor Endogenous Metabolite Neurological Disease
    Theobromine-d6 is the deuterium labeled Theobromine. Theobromine is a methylxanthine found in cacao beans which can inhibit adenosine receptor A1 (AR1) signaling.
    Theobromine-d6
  • HY-N0138R
    Theobromine (Standard)

    3,7-Dimethylxanthine (Standard)

    		 Reference Standards Adenosine Receptor Endogenous Metabolite Neurological Disease
    Theobromine (Standard) is the analytical standard of Theobromine. This product is intended for research and analytical applications. Theobromine is a methylxanthine found in cacao beans which can inhibit adenosine receptor A1 (AR1) signaling.
    Theobromine (Standard)
  • HY-N0098S3
    Vanillin-13C

    		Endogenous Metabolite Others
    Vanillin- 13C is the 13C labeled Vanillin . Vanillin (p-Vanillin) is a single molecule extracted from vanilla beans and also a popular odor used widely in perfume, food and medicine .
    Vanillin-13C
  • HY-135243
    Ypenyl

    		DNA/RNA Synthesis Cancer
    Ypenyl is a cytostatic. Ypenyl hydrochloride, belonging to the alkylating agent class, exhibits clear genotoxicity and cell cycle disruption properties. Ypenyl induces chromosomal aberrations in broad bean root tip meristem cells and leads to a decrease in the mitotic index. Ypenyl may be used in cancer research .
    Ypenyl
  • HY-P11176
    Coccinin

    		Fungal HIV Infection
    Coccinin is an antifungal peptide. Coccinin can be purified from the seeds of large scarlet runner beans. Coccinin inhibits HIV-1 reverse transcriptase. Coccinin shows antifungal activity against M. arachidicola, F. oxysporum, P. piricola, B. cinerea, C. comatus and R. solani, with IC50s of 75, 81, 89, 109, 122 and 134 μM, respectively .
    Coccinin
  • HY-126118
    Dienochlor

    Decachlor

    		 Parasite Infection
    Dienochlor (Decachlor) is a miticide that inhibits Mexican bean beetle, Epilachna varivestis Mulsant, from laying eggs on pinto beans .
    Dienochlor
  • HY-W012185A
    (-)-Sparteine hydroiodide

    (-)-Lupinidine hydroiodide

    		 Drug Derivative Inflammation/Immunology
    (-)-Sparteine hydroiodide is a natural alkaloid that can be isolated from beans .
    (-)-Sparteine hydroiodide
  • HY-115939
    Urease-IN-2

    		Bacterial Urease Infection
    Urease-IN-2 (compound 8g) is a non-competitive urease inhibitor with an IC50 of 0.94 μM and a Ki of 1.6 μM. Urease-IN-2 inhibits the Jack bean urease (JBU) in a non-competitive manner .
    Urease-IN-2
  • HY-149775
    Urease-IN-10

    		Bacterial Urease Infection
    Urease-IN-10 (Conjugate 4) is a competitive Urease inhibitor, with an IC50 of 3.59±0.07 μM and a Ki of 7.45 μM. Urease-IN-10 is a conjugate consisting of Diclofenac (HY-15036) and Sulfanilamide (HY-B0242). Diclofenac-sulfanilamide inhibits the Jack bean urease(JBU) in a competitive manner .
    Urease-IN-10
  • HY-125923R
    Djenkolic acid (Standard)

    		Reference Standards Bacterial Infection Endocrinology
    Djenkolic acid (Standard) is the analytical standard of Djenkolic acid (HY-125923). This product is intended for research and analytical applications. Djenkolic acid is a sulfur-containing amino acid. Djenkolic acid can be isolated from the djenkol beans of the Southeast Asian plant Archidendron jiringa. Djenkolic acid de-inhibits the SO4 2- uptake system in Pseudomonas fluorescens. Djenkolic acid causes supersaturation of the urinary system with djenkolic acid crystals, leading to urinary tract obstruction and acute kidney injury .
    Djenkolic acid (Standard)
  • HY-N13223
    White Kidney Bean Extract (10:1)

    		Others Others
    White Kidney Bean Extract (10:1) is the extract of White Kidney Bean.
    White Kidney Bean Extract (10:1)
  • HY-N13204
    Black Bean Hull Extract

    		Others Others
    Black Bean Hull Extract is the extract of Black Bean Hull, with content of 25% Anthocyanidins.
    Black Bean Hull Extract

Inquiry Online

Your information is safe with us. * Required Fields.

Salutation

  

Country or Region *

Applicant Name *

 

Organization Name *

Department *

     

Email Address *

 

Product Name *

Cat. No.

  

Requested quantity *

Phone Number *

     

Remarks

Inquiry Online

Inquiry Information

Product Name:
Cat. No.:
Quantity:
MCE Japan Authorized Agent: