18 Results for "

food consumption

" in MedChemExpress (MCE) Product Catalog:
Products (18)

18 Results for "food consumption" in MCE Product Catalog:

1
1 Cited Publications
Cat. No.: HY-W015560
CAS No.: 99-10-5
3,5-Dihydroxybenzoic acid a potential biomarker for the consumption of many food products, including beer, nuts, peanut, and pulses. 3,5-Dihydroxybenzoic acid is the agonist for hydroxycarboxylic acid receptor 1 (HCA1, also known as GPR81) that inhibits lipolysis in adipocytes. 3,5-Dihydroxybenzoic acid is the competitive inhibitor for tyrosine phenol-lyase (TPL), exhibits an affinity of Ki=25.7 μM. 3,5-Dihydroxybenzoic acid is orally active .
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Cat. No.: HY-W007426
CAS No.: 103-67-3
N-methylbenzylamine is a member of phenylmethylamines. N-methylbenzylamine can be found in carrot, which makes N-methylbenzylamine a potential biomarker for the consumption of these food products .
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Cat. No.: HY-131926
CAS No.: 15708-41-5
Synonyms: Ethylenediaminetetraacetic acid (iron sodium)
EDTA iron sodium (Ethylenediaminetetraacetic acid iron sodium) is an orally active food fortifier and iron chelate. EDTA iron sodium provides absorbable iron during consumption of fortified soy sauce, rice-based meals, or complementary foods made from high-phytate grains. EDTA iron sodium increases serum iron levels for up to 4 h, and total non-heme iron levels in the liver also rise with increasing doses. EDTA iron sodium is applicable to research on iron deficiency anemia and lymphoma .
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Cat. No.: HY-115066
CAS No.: 1007573-18-3
Purity:  98.55%
Target:  

Opioid Receptor

Research Areas:  

Neurological Disease

GSK1521498 free base is a potent and selective μ-opioid receptor (MOR) antagonist. GSK1521498 free base has the potential for disorders of compulsive consumption of food, alcohol, and agents .
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Cat. No.: HY-122964
CAS No.: 1132922-57-6
Purity:  99.5%
Target:  

Cannabinoid Receptor

Research Areas:  

Metabolic Disease

URB447 is a peripherally restricted CB1 cannabinoid antagonist (IC50: 313 nM and 41 nM for rat CB1 and human CB2 receptor respectively ). URB447 lowers food intake and body-weight gain in mice without entering the brain or antagonizing central CB1-dependent responses. URB447 can be used for research of obesity .
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Cat. No.: HY-19902
CAS No.: 1426543-84-1
Target:  

Opioid Receptor

Research Areas:  

Neurological Disease

GSK1521498 is a potent and selective μ-opioid receptor (MOR) antagonist. GSK1521498 has the potential for disorders of compulsive consumption of food, alcohol, and agents .
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Cat. No.: HY-115066A
CAS No.: 1007578-24-6
Target:  

Opioid Receptor

Research Areas:  

Neurological Disease

GSK1521498 free base (hydrochloride) is a potent and selective μ-opioid receptor (MOR) antagonist. GSK1521498 free base (hydrochloride) is being used for the treatment of disorders of compulsive consumption of food, alcohol, and agents .
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Cat. No.: HY-105795
CAS No.: 5800-19-1
Target:  

Drug Derivative

Research Areas:  

Neurological Disease

Metiapine is a new antipsychotic agent and Dibenzothiazepine derivative. Metiapine produces a decrease in food consumption. Metiapine can be used in the research of schizophrenia .
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Cat. No.: HY-W015560R
CAS No.: 99-10-5
3,5-Dihydroxybenzoic acid (Standard) is the analytical standard of 3,5-Dihydroxybenzoic acid. This product is intended for research and analytical applications. 3,5-Dihydroxybenzoic acid a potential biomarker for the consumption of many food products, including beer, nuts, peanut, and pulses. 3,5-Dihydroxybenzoic acid is the agonist for hydroxycarboxylic acid receptor 1 (HCA1, also known as GPR81) that inhibits lipolysis in adipocytes. 3,5-Dihydroxybenzoic acid is the competitive inhibitor for tyrosine phenol-lyase (TPL), exhibits an affinity of Ki=25.7 μM. 3,5-Dihydroxybenzoic acid is orally active .
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Cat. No.: HY-114976
CAS No.: 23127-41-5
S-Allylmercapturic acid is a biomarker of food intake (BFIs) for garlic consumption .
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Cat. No.: HY-W007426R
CAS No.: 103-67-3
N-methylbenzylamine is a member of phenylmethylamines. N-methylbenzylamine can be found in carrot, which makes N-methylbenzylamine a potential biomarker for the consumption of these food products .
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Cat. No.: HY-W007426S
CAS No.: 122025-09-6
N-Methylbenzylamine-d3 is the deuterium labeled N-Methylbenzylamine . N-methylbenzylamine is a member of phenylmethylamines. N-methylbenzylamine can be found in carrot, which makes N-methylbenzylamine a potential biomarker for the consumption of these food products .
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Cat. No.: HY-W012846R
CAS No.: 2418-52-2
3,5-Dihydroxybenzoic acid (Standard) is the analytical standard of 3,5-Dihydroxybenzoic acid. This product is intended for research and analytical applications. 3,5-Dihydroxybenzoic acid a potential biomarker for the consumption of many food products, including beer, nuts, peanut, and pulses.
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Cat. No.: HY-105034
CAS No.: 87691-91-6
Synonyms: BMY 13859-1 free base
Target:  

5-HT Receptor

Research Areas:  

Neurological Disease

Tiospirone is a 5-HT2 receptor antagonist with affinity for D2, 5-HT1a, and 5-HT7, and sigma receptors. Tiospirone decreases consumption of ethanol while increasing food intake of rats. Tiospirone can also reduce the reinforcing properties of Cocaine exhibited in the conditioned place preference paradigm .
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Cat. No.: HY-N12169
CAS No.: 73561-89-4
Synonyms: 11,12-Epoxyjanthitrem B
Target:  

Others

Janthitrem A (11,12-Epoxyjanthitrem B) is a natural product that can be isolated from Penicillium janthinellum. Janthitrem A induces tremors in mice and reduces weight gain and food consumption of porina (Wiseana cervinata) larvae .
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Cat. No.: HY-L094
2,065 compounds

The health benefits deriving from the consumption of certain foods have been common knowledge. All foods are made up of chemical substances. Chemicals in foods are largely harmless and often desirable. At present, numerous researchers have been focused on the beneficial role played by certain food components in the close relationship between food intake and health status. For example, polyphenols, a common class of compounds among foods, are well-known antioxidants, which may play a role in the prevention of several diseases including type 2 diabetes, cardiovascular diseases, and some types of cancer.

MCE supplies a unique collection of 2,065 compounds from variety of foods. All compounds are with specific food source(s). MCE Food-Sourced Compound Library is the useful tool to discover molecules with pharmaceutical activity from foods.

Cat. No.: HY-183693
CAS No.: 3124217-54-2
Target:  

GLP Receptor

Research Areas:  

Metabolic Disease

GLP-1 receptor agonist 21 is an orally active glucagon-like peptide-1 receptor (GLP-1R) agonist with an EC50 of 0.64 nM. GLP-1 receptor agonist 21 reduces blood glucose levels and suppresses cumulative food consumption in diabetic mice. GLP-1 receptor agonist 21 can be used for the researches of type 2 diabetes and obesity .
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Cat. No.: HY-186095
Target:  

ACSL Family

Research Areas:  

Metabolic Disease

LP-911888 is an orally active ACSL5/ACSL1 inhibitor, with IC50 values of 1 nM and 3 nM against mouse and human ACSL5, and IC50 values of 2 nM and 9 nM against mouse and human ACSL1, respectively. LP-911888 inhibits intestinal triglyceride uptake; it also reduces body weight and food consumption in diet-induced obese mice, and delays gastric emptying by activating the ileal brake pathway. LP-911888 can be used in studies of diet-induced obesity .
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