PICK1 Protein, Human (Biotinylated, Avi)
PICK1 Protein, Human (Biotinylated, Avi) is the recombinant human-derived PICK1, expressed by E. coli , with Avi labeled tag. ,
- Species: Human
- Source: E. coli
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Storage:Stored at -80°C for 1 year from date of receipt. It is stable at -20°C for 3 months after opening. It is recommended to freeze aliquots at -80°C for extended storage. Avoid repeated freeze-thaw cycles.
Biological Activity
Description
PICK1 Protein, Human (Biotinylated, Avi) is the recombinant human-derived PICK1, expressed by E. coli , with Avi labeled tag. ,
Background
PICK1 is a probable adapter protein that binds to and organizes the subcellular localization of various membrane proteins containing PDZ recognition sequences. It is involved in the clustering of multiple receptors, potentially by acting at the receptor internalization level. PICK1 plays a role in synaptic plasticity by regulating the trafficking and internalization of AMPA receptors and may be regulated upon PRKCA activation. Additionally, PICK1 may modulate ASIC1/ASIC3 channels and regulates actin polymerization by inhibiting the actin-nucleating activity of the Arp2/3 complex, a function competitive with nucleation promoting factors and linked to neuronal morphology regulation and AMPA receptor (AMPAR) endocytosis. Through interaction with the Arp2/3 complex, PICK1 is involved in regulating synaptic plasticity at excitatory synapses and is required for spine shrinkage during long-term depression (LTD). PICK1 also regulates astrocyte morphology, antagonizing the function of the Arp2/3 complex activator WASL/N-WASP.
Technical Parameters
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Species Human
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Source E. coli
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Tag N-Avi
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Accession
Q9NRD5-1 (F2-S415)
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Gene ID9463
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Protein Length
Full Length of Isoform-1
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Conjugation
Biotin
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Synonyms
PICK1; DJ1039K5; Prev. PRKCABP; Protein Kinase C, Alpha Binding Protein; Protein Kinase C-Alpha-Binding Protein; Protein Interacting With PRKCA; Protein Interacting With C Kinase 1; PICK; PRKCA-Binding Protein; Protein Interacting With PRKCA 1; MGC15204
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AA Sequence
FADLDYDIEEDKLGIPTVPGKVTLQKDAQNLIGISIGGGAQYCPCLYIVQVFDNTPAALDGTVAAGDEITGVNGRSIKGKTKVEVAKMIQEVKGEVTIHYNKLQADPKQGMSLDIVLKKVKHRLVENMSSGTADALGLSRAILCNDGLVKRLEELERTAELYKGMTEHTKNLLRAFYELSQTHRAFGDVFSVIGVREPQPAASEAFVKFADAHRSIEKFGIRLLKTIKPMLTDLNTYLNKAIPDTRLTIKKYLDVKFEYLSYCLKVKEMDDEEYSCIALGEPLYRVSTGNYEYRLILRCRQEARARFSQMRKDVLEKMELLDQKHVQDIVFQLQRLVSTMSKYYNDCYAVLRDADVFPIEVDLAHTTLAYGLNQEEFTDGEEEEEEEDTAAGEPSRDTRGAAGPLDKGGSWCDS
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Predicted Molecular Mass
48.6 kDa
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Purity
≥ 85%, as determined by reducing SDS-PAGE.
Product Properties
Solution.
<1 EU/μg, determined by LAL method.
Please use rapid thawing with running water to thaw the protein.
Stored at -80°C for 1 year from date of receipt. It is stable at -20°C for 3 months after opening. It is recommended to freeze aliquots at -80°C for extended storage. Avoid repeated freeze-thaw cycles.
Shipping with dry ice.
Documentation
Calculators
Concentration (start) × Volume (start) = Concentration (final) × Volume (final)