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Cat. No.: HY-N8064

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Methyl cis-15-tetracosenoate

Name: Methyl cis-15-tetracosenoate
Brand: MedChemExpress
SKU: HY-N8064
Price: 80.00 USD
Availability: InStock
Rating: 5 (1 reviews)

(Synonyms: Methyl nervonate; Methyl (Z)-tetracos-15-enoate; Nervonic acid methyl este)

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Methyl cis-15-tetracosenoate (Methyl nervonate; Methyl (Z)-tetracos-15-enoate; Nervonic acid methyl ester) is the methyl ester form of nervonic acid (Nervonic acid, HY-N2526). Nervonic acid is an orally active monounsaturated fatty acid. Nervonic acid exerts anti-inflammatory activity by inhibiting the NF-κB signaling pathway. Nervonic acid can be used in the research of neurodegenerative diseases.

For research use only. We do not sell to patients.

Purity : 99.9%
CAS No.: 2733-88-2
Formula: C₂₅H₄₈O₂
Molecular Weight:380.65

Storage:

Solution, -20°C, 2 years

Methyl cis-15-tetracosenoate Chemical Structure

CAS No.: 2733-88-2

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Top Publications Citing

Use of MCE Products

Fluorescent Dye

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Biological Activity
- Description
- In Vitro
Chemical Information
Purity & Documentation
References
Calculators
Help & FAQs
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Biological Activity

Description

In Vitro

Methyl cis-15-tetracosenoate is the methyl ester form of nervonic acid (Nervonic acid, HY-N2526)^[1].

MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.

Chemical Information

CAS No. 2733-88-2
Appearance Liquid
Molecular Weight 380.65
Formula C₂₅H₄₈O₂
Color Colorless to light yellow
SMILES

CCCCCCCC/C=C\CCCCCCCCCCCCCC(OC)=O
Synonyms

Methyl nervonate; Methyl (Z)-tetracos-15-enoate; Nervonic acid methyl este
Structure Classification
- Lipids
Shipping

Room temperature in continental US; may vary elsewhere.
Storage

Solution, -20°C, 2 years

Purity & Documentation

Select Batch:

Purity: 99.98%

Assay: 99.98%

ee.: 99.98%

Data Sheet (260 KB)
SDS (393 KB)
- English - EN (393 KB)
- Français - FR (393 KB)
- Deutsch - DE (393 KB)
- Norwegian - NO (393 KB)
- Español - ES (393 KB)
- Swedish - SV (393 KB)
- Italian - IT (393 KB)
- Korean - KR (393 KB)
- Portuguese - PT (393 KB)
COA (2659 KB)
Elemental Analysis Report (2659 KB)
HNMR (2659 KB)
CNMR (2659 KB)
RP-HPLC (2659 KB)
NP-HPLC (2659 KB)
MS (2659 KB)
LCMS (2659 KB)
IR (2659 KB)
GC (2659 KB)
OR (2659 KB)
SDS-PAGE (2659 KB)
SEC-HPLC (2659 KB)
Other Report (2659 KB)
Handling Instructions (2659 KB)

References

[1]. Reza Moknatjou, et al. Effect of Roasting on Fatty Acid Profile of Brown and Yellow Varieties of Flaxseed (Linum usitatissimum L). Tropical Journal of Pharmaceutical Research January 2015; 14 (1): 117-123.

Calculators

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Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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100 mg

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