α-Amylase, Human Saliva
Based on 1 Customer Validation
α-Amylase, Human Saliva (1,4-alpha-D-Glucan-glucanohydrolase) is a hydrolase enzyme that can be isolated from human saliva. α-Amylase, Human Saliva catalyses the hydrolysis of internal α-1, 4-glycosidic linkages in starch to yield products like glucose and maltose. α-Amylase, Human Saliva can be used in life science research.
For research use only. We do not sell to patients.
- CAS No.: 9000-90-2
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Storage:
Please store the product under the recommended conditions in the Certificate of Analysis.
To place orders, for customer services and technical support, please contact: MedChemExpress USA
Tel: 609-228-6898 E-mail: [email protected] [email protected]
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Biological Activity
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Chemical Information
- Purity & Documentation
- References
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Help & FAQs
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HY-B2193
α-Amylase
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α-Amylase, Human Pancreas
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Amylase, Human (HEK293)
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Cellulase R-10 from Trichoderma Vride
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HY-P1645
Papain
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HY-107910
Hyaluronidase, Bovine testes
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Pectinase, rhizobia
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HY-P2902
Glucose oxidase
Biological Activity
Chemical Information
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CAS No. 9000-90-2
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Appearance Solid
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Color White to off-white
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SMILES
[a-Amylase, Human Saliva]
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Synonyms
1,4-alpha-D-Glucan-glucanohydrolase, ptyalin
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Shipping
Room temperature in continental US; may vary elsewhere.
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Storage
Please store the product under the recommended conditions in the Certificate of Analysis.
Purity & Documentation
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Data Sheet (264 KB)
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SDS (419 KB)
- English - EN (419 KB)
- Français - FR (419 KB)
- Deutsch - DE (419 KB)
- Norwegian - NO (419 KB)
- Español - ES (419 KB)
- Swedish - SV (419 KB)
- Italian - IT (419 KB)
- Korean - KR (419 KB)
- Portuguese - PT (419 KB)
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Handling Instructions (2659 KB)
References
[1]. α-Amylase, Human Saliva [Content Brief]
[2]. Nicolson GL, Singer SJ. Ferritin-conjugated plant agglutinins as specific saccharide stains for electron microscopy: application to saccharides bound to cell membranes. Proc Natl Acad Sci U S A. 1971 May;68(5):942-5. [Content Brief]
[3]. Piasecka-Kwiatkowska D, et al. Digestive enzyme inhibitors from grains as potential components of nutraceuticals. J Nutr Sci Vitaminol (Tokyo). 2012;58(3):217-20. [Content Brief]
Calculators
Concentration (start) × Volume (start) = Concentration (final) × Volume (final)
α-Amylase, Human Saliva Related Classifications
HY-B2193A Related Classifications
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