9000-90-2
9000-90-2
Chemical Structure
Biological Activity: α-Amylase is a hydrolase enzyme that catalyses the hydrolysis of internal α-1, 4-glycosidic linkages in starch to yield products like glucose and maltose.
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α-Amylase | α-Amylase is a hydrolase enzyme that catalyses the hydrolysis of internal α-1, 4-glycosidic linkages in starch to yield products like glucose and maltose. | |||||||||||||||||||||
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α-Amylase, Human Pancreas | α-Amylase, Human Pancreas (Amylase) is a hydrolase enzyme that can be isolated from human pancreas. α-Amylase, Human Pancreas catalyses the hydrolysis of internal α-1, 4-glycosidic linkages in starch to yield products like glucose and maltose. α-Amylase, Human Pancreas can be used in life science research. | |||||||||||||||||||||
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α-Amylase, Porcine Pancreatic | α-Amylase, Porcine Pancreatic (1,4-alpha-D-Glucan-glucanohydrolase) is a hydrolase enzyme that can be isolated from porcine pancreatic. α-Amylase, Porcine Pancreatic catalyses the hydrolysis of internal α-1, 4-glycosidic linkages in starch to yield products like glucose and maltose. α-Amylase, Porcine Pancreatic can be used in life science research. | |||||||||||||||||||||
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Amylase, Human (HEK293) | Amylase, Human (HEK293) is an enzyme, catalyzing the hydrolysis of starch into sugars. Amylase are broadly classified into α, β, and γ subtypes. | |||||||||||||||||||||
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α-Amylase, Human Saliva | α-Amylase, Human Saliva (1,4-alpha-D-Glucan-glucanohydrolase) is a hydrolase enzyme that can be isolated from human saliva. α-Amylase, Human Saliva catalyses the hydrolysis of internal α-1, 4-glycosidic linkages in starch to yield products like glucose and maltose. α-Amylase, Human Saliva can be used in life science research. | |||||||||||||||||||||
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