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製品番号: HY-P11783

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Surfactin C2

Surfactin C2 is a lipopeptide produced by Bacillus subtilis A18 with antifungal activity. Surfactin C2 acts against Heterobasidion annosum and Heterobasidion parviporum. Surfactin C2 exerts its activity mainly through membrane‑active effects to disrupt fungal cell structures and inhibit mycelial growth. Surfactin C2 can be used for the research of butt rot and root rot of conifers.

商品は「研究用試薬」です。人や動物の医療用・臨床診断用・食品用の製品ではありません。
研究用途以外に使用した場合、当社は一切の責任を負いかねます。

CAS 番号: 86711-55-9
分子式: C₅₃H₉₃N₇O₁₃
分子量:1036.34

保管条件:

Please store the product under the recommended conditions in the Certificate of Analysis.

Surfactin C2 構造式

CAS 番号: 86711-55-9

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Use of MCE Products

Fluorescent Dye

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

生物活性

製品説明

体外実験

Surfactin C2 (4 days) inhibits mycelial growth of Heterobasidion annosum and Heterobasidion parviporum in vitro via membrane‑active effects and contributes to antifungal activity in cell‑free culture filtrates of Bacillus subtilis A18^[1].

MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.

化学情報

CAS 番号 86711-55-9
分子量 1036.34
分子式 C₅₃H₉₃N₇O₁₃
SMILES

OC(C[C@H]1C(N[C@@H](C(N[C@H](C(OC(CC(N[C@H](C(N[C@H](C(N[C@@H](C(N[C@H](C(N1)=O)C(C)C)=O)CC(C)C)=O)CC(C)C)=O)CCC(O)=O)=O)CCCCCCCCC(C)CC)=O)CC(C)C)=O)CC(C)C)=O)=O
配列

cyclo({Glu(3-hydroxy-12-methyltetradecanoyl)}-Leu-{D-Leu}-Val-Asp-Leu-{D-Leu})
シーケンスの短縮

cyclo({Glu(3-hydroxy-12-methyltetradecanoyl)}-L-{D-Leu}-VDL-{D-Leu})
輸送条件

Room temperature in continental US; may vary elsewhere.
保管条件

Please store the product under the recommended conditions in the Certificate of Analysis.

純度とドキュメンテーション

取扱説明書 (2659 KB)

参考文献

[1]. Azeem M, et al. Heterobasidion-growth inhibiting Bacillus subtilis A18 exhibits medium- and age-dependent production of lipopeptides. Microbiol Res. 2019;223-225:129-136. [Content Brief]

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Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

Keywords

100 mg

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