57 Results for "

Coffee

" in MedChemExpress (MCE) Product Catalog:
Products (57)

57 Results for "Coffee" in MCE Product Catalog:

Cat. No.: HY-E72039
Research Areas:  

Others

A blend of enzymes for coffee is a blend of enzymes that can catalyze be used in coffee processing.
loading...
    loading...
Cat. No.: HY-100196AR
CAS No.: 122628-50-6
Synonyms: PQQ disodium salt (Standard); Methoxatin disodium salt (Standard)
Triazophos (Standard) is the analytical standard of Triazophos. This product is intended for research and analytical applications. Triazophos, a non-systemic insecticide and acaricide that acts as an acetylcholinesterase (AChE) inhibitor, covalently and irreversibly binds to the acetylcholine binding site, thus blocking the hydrolysis of acetylcholine and leading to hyperexcitability; it is effective against a variety of soil insects and mites, including aphids, thrips, midges, beetles, Lepidoptera larvae, cutworms, and spider mites in crops such as ornamentals, cotton, rice, maize, soybeans, oil palms, olives, and coffee.
loading...
    loading...
Cat. No.: HY-B0828R
CAS No.: 24017-47-8
Research Areas:  

Others

Triazophos (Standard) is the analytical standard of Triazophos. This product is intended for research and analytical applications. Triazophos, a non-systemic insecticide and acaricide that acts as an acetylcholinesterase (AChE) inhibitor, covalently and irreversibly binds to the acetylcholine binding site, thus blocking the hydrolysis of acetylcholine and leading to hyperexcitability; it is effective against a variety of soil insects and mites, including aphids, thrips, midges, beetles, Lepidoptera larvae, cutworms, and spider mites in crops such as ornamentals, cotton, rice, maize, soybeans, oil palms, olives, and coffee.
loading...
    loading...
Cat. No.: HY-N6745S
Citreoviridin- 13C23 is 13C labeled 2,3-Pentanedione (HY-W012998). 2,3-Pentanedione is a common constituent of synthetic flavorings and is used to impart a butter, strawberry, caramel, fruit, rum, or cheese flavor in beverages, ice cream, candy, baked goods, gelatins, and puddings. 2,3-Pentanedione also occurs naturally as a fermentation product in beer, wine, and yogurt and is releasedduring roasting of coffee beans .
loading...
    loading...
Cat. No.: HY-W012998S2
CAS No.: 150678-00-5
2,3-Pentanedione-d3 is deuterated labeled 2,3-Pentanedione (HY-W012998). 2,3-Pentanedione is a common constituent of synthetic flavorings and is used to impart a butter, strawberry, caramel, fruit, rum, or cheese flavor in beverages, ice cream, candy, baked goods, gelatins, and puddings. 2,3-Pentanedione also occurs naturally as a fermentation product in beer, wine, and yogurt and is releasedduring roasting of coffee beans .
loading...
    loading...
Cat. No.: HY-N7929R
CAS No.: 40242-06-6
5-Feruloylquinic acid (Standard) is the analytical standard of 5-Feruloylquinic acid (HY-N7929). This product is intended for research and analytical applications. 5-Feruloylquinic acid (5-FQA) is a hydroxycinnamic acid derivative. 5-Feruloylquinic acid can be isolated from green coffee beans. 5-Feruloylquinic acid inhibits tyrosinase activity. 5-Feruloylquinic acid has antioxidant properties. 5-Feruloylquinic acid has anticancer activity against lymphoma, oral epidermal cancer, and breast cancer .
loading...
    loading...
Cat. No.: HY-W012998S1
CAS No.: 3028870-57-4
2,3-Pentanedione- 13C2 is 13C labeled 2,3-Pentanedione (HY-W012998). 2,3-Pentanedione is a common constituent of synthetic flavorings and is used to impart a butter, strawberry, caramel, fruit, rum, or cheese flavor in beverages, ice cream, candy, baked goods, gelatins, and puddings. 2,3-Pentanedione also occurs naturally as a fermentation product in beer, wine, and yogurt and is releasedduring roasting of coffee beans .
loading...
    loading...
Cat. No.: HY-W010594R
CAS No.: 1003-04-9
Tetrahydrothiophen-3-one (Standard) is the analytical standard of Tetrahydrothiophen-3-one (HY-W010594). This product is intended for research and analytical applications. Tetrahydrothiophen-3-one is an endogenous metabolite . Tetrahydrothiophen-3-one scavenges DPPH free radicals. Tetrahydrothiophen-3-one can be used in studies related to Candida infections .
loading...
    loading...
Cat. No.: HY-P2871I
Target:  

Glycosidase

Research Areas:  

Others

α-Galactosidase, Green coffee beans (EC 3.2.1.22) is a glycoside hydrolase enzyme that hydrolyses the terminal alpha-galactosyl moieties from glycolipids and glycoproteins.
loading...
    loading...
Cat. No.: HY-N17762
CAS No.: 171741-93-8
p-Coumaroyl-N-tryptophan is a hydroxycinnamic acid amide compound that can be isolated from coffee beans (Coffea arabica, Coffea canephora, Coffea liberica). p-Coumaroyl-N-tryptophan can be used to differentiate Robusta coffee from other coffee varieties.
loading...
    loading...
Cat. No.: HY-W142283
CAS No.: 14920-89-9
Target:  

Drug Derivative

Research Areas:  

Others

2,3-Dimethylfuran is a furan derivative. 2,3-Dimethylfuran can be formed by the cyclization of (Z)-3-methylpent-2-en-4-yn-1-ol by various methods .
loading...
    loading...
Cat. No.: HY-113340R
CAS No.: 5657-19-2
2-Furoylglycine (Standard) is the analytical standard of 2-Furoylglycine. This product is intended for research and analytical applications. 2-Furoylglycine, a urinary metabolite in human, is a putative biomarker for coffee consumption .
loading...
    loading...
Cat. No.: HY-N19067
Category:  

Extract

Target:  

Others

Coffea robusta extract is derived from coffee beans. This extract is rich in chlorogenic acid and other antioxidants, thus offering numerous health benefits. Coffea robusta extract is known for its energizing and invigorating effects.
loading...
    loading...
Cat. No.: HY-W338799
CAS No.: 2497-06-5
Target:  

Drug Metabolite

Research Areas:  

Others

Disulfoton sulfone is a metabolite of the organophosphorus pesticide Disulfoton .
loading...
    loading...
Cat. No.: HY-W739751
CAS No.: 1189865-36-8
Synonyms: o-Hydroxyacetophenone-d7; o-Acetylphenol-d7
2'-Hydroxyacetophenone-d7 (o-Hydroxyacetophenone-d7; o-Acetylphenol-d7) is the deuterium labeled 2'-Hydroxyacetophenone (HY-Y1426). 2'-Hydroxyacetophenone is found in alcoholic beverages. 2'-Hydroxyacetophenone is present in tomato, cassia, fried beef, rum, whiskey, cocoa, coffee and black tea. 2'-Hydroxyacetophenone is a flavouring ingredient. Building block in chemical synthesis.
loading...
    loading...
Cat. No.: HY-W012998S
CAS No.: 352431-46-0
2,3-Pentanedione-d5 is the deuterium labeled 2,3-Pentanedione (HY-W012998). 2,3-Pentanedione is a common constituent of synthetic flavorings and is used to impart a butter, strawberry, caramel, fruit, rum, or cheese flavor in beverages, ice cream, candy, baked goods, gelatins, and puddings. 2,3-Pentanedione also occurs naturally as a fermentation product in beer, wine, and yogurt and is releasedduring roasting of coffee beans .
loading...
    loading...
Cat. No.: HY-B0828S
CAS No.: 1773496-62-0
Synonyms: Hostathion 40EC-d5; Hostathion-d5; Hostation-d5
Triazophos-d5 (Hostathion 40EC-d5) is the deuterium labeled Triazophos(HY-B0828) . Triazophos, a non-systemic insecticide and acaricide that acts as an acetylcholinesterase (AChE) inhibitor, covalently and irreversibly binds to the acetylcholine binding site, thus blocking the hydrolysis of acetylcholine and leading to hyperexcitability; it is effective against a variety of soil insects and mites, including aphids, thrips, midges, beetles, Lepidoptera larvae, cutworms, and spider mites in crops such as ornamentals, cotton, rice, maize, soybeans, oil palms, olives, and coffee.
loading...
    loading...