2. Natural Products
  3. Plants
  4. Rubiaceae
  5. Coffea arabica L.

Coffea arabica L.

Coffea arabica L. (2):

Cat. No. Product Name CAS No. Purity Chemical Structure
  • HY-N6258
    Kahweol 6894-43-5 ≥99.0%
    Kahweol is one of the consituents of the coffee from Coffea Arabica with anti-inflammatory anti-angiogenic, and anti-cancerous activities. Kahweol inhibits adipogenesis and increase glucose uptake by AMP-activated protein kinase (AMPK) activation. Kahweol induces apoptosis.
    Kahweol
  • HY-W001663
    4'-Hydroxy-3'-methylacetophenone 876-02-8 99.96%
    4'-Hydroxy-3'-methylacetophenone, a phenolic volatile compound, is isolated from Hawaiian green coffee beans (Coffea Arabica L.). 4'-Hydroxy-3'-methylacetophenone has potent antioxidant activities. 4'-Hydroxy-3'-methylacetophenone also can be used to synthesize heterocyclic compounds which have antimycobacterial activity.
    4'-Hydroxy-3'-methylacetophenone